Comparing Nutrients in 100 calories Tomato Juice with SaltVS UV Exposed White Mushroom
Weight per 100 calories
Tomato Juice with Salt
588g
UV Exposed White Mushroom
455g
Raw White Mushroom Exposed to UV has 1.3 times more energy per unit of mass than Canned Tomato Juice with Salt, which is very low in comparison to other foods. Tomato Juice with Salt having very low energy density.
Discover which food has more nutrients per 100 calories - Tomato Juice with Salt or UV Exposed White Mushroom?
Tomato Juice With Salt VS UV Exposed White Mushroom Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Tomato Juice with Salt or UV Exposed White Mushroom?
Lets compare vitamin content per 100 calories of Tomato Juice with Salt vs UV Exposed White Mushroom:
100 calories of Tomato Juice with Salt have 1.6 times more Vitamin B1, 1.5 times more Vitamin B9, 43.2 times more Vitamin C, 41.4 times more Vitamin E and more Vitamin K than UV Exposed White Mushroom.
While 100 kcal of Raw White Mushroom Exposed to UV contain 4 times more Vitamin B2, 4.1 times more Vitamin B3 and more Vitamin D than Canned Tomato Juice with Salt.
Both Tomato Juice with Salt and UV Exposed White Mushroom provide similar amounts of Vitamin B6 per 100 calories.
100 calories of Tomato Juice with Salt have insufficient amounts of Vitamin D
100 calories of UV Exposed White Mushroom have insufficient amounts of Vitamin E and Vitamin K
Both Canned Tomato Juice with Salt as well as Raw White Mushroom Exposed to UV have insufficient amounts of Vitamin B12 in 100 calories.
Comparing minerals per 100 calories for Tomato Juice with Salt vs UV Exposed White Mushroom:
100 calories of Tomato Juice with Salt have 4.3 times more Calcium, 1.6 times more Magnesium, 1.9 times more Manganese, 65.5 times more Sodium and 1.3 times more Water than UV Exposed White Mushroom.
While 100 kcal of Raw White Mushroom Exposed to UV contain 5.9 times more Copper, 3.5 times more Phosphorus, 14.4 times more Selenium and 3.7 times more Zinc than Canned Tomato Juice with Salt.
Both Tomato Juice with Salt and UV Exposed White Mushroom contain similar levels of Iron and Potassium per 100 calories.
100 calories of UV Exposed White Mushroom lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 calories:
100 calories of Tomato Juice with Salt have 1.4 times more Carbohydrate, 1.7 times more Sugars and 10.1 times more Fructose than UV Exposed White Mushroom.
While 100 kcal of Raw White Mushroom Exposed to UV contain 5.6 times more Omega 6, 1.9 times more Fiber and 2.8 times more Protein than Canned Tomato Juice with Salt.
Both Tomato Juice with Salt and UV Exposed White Mushroom offer comparable quantities of Energy per 100 calories.
100 calories of Tomato Juice with Salt provide inadequate amounts of Omega 6
Both Canned Tomato Juice with Salt as well as Raw White Mushroom Exposed to UV provide inadequate amounts of Omega 3 in 100 calories.