Comparing Nutrients in 100 calories Cooked Frozen CarrotsVS Peeled Potatoes Boiled with Salt
Weight per 100 calories
Cooked Frozen Carrots
270g
Peeled Potatoes Boiled with Salt
116g
Boiled Peeled Potatoes Flesh with Salt have 2.3 times more energy per unit of mass than Boiled and Drained Frozen Carrots, which is average in comparison to other foods. Cooked Frozen Carrots having low energy density.
Discover which food has more nutrients per 100 calories - Cooked Frozen Carrots or Peeled Potatoes Boiled with Salt?
Cooked Frozen Carrots VS Peeled Potatoes Boiled With Salt Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Frozen Carrots or Peeled Potatoes Boiled with Salt?
Lets compare vitamin content per 100 calories of Cooked Frozen Carrots vs Peeled Potatoes Boiled with Salt:
100 calories of Cooked Frozen Carrots have more Vitamin A, 4.5 times more Vitamin B2, 2.8 times more Vitamin B9, 234.8 times more Vitamin E and 14.4 times more Vitamin K than Peeled Potatoes Boiled with Salt.
While 100 kcal of Boiled Peeled Potatoes Flesh with Salt contain 1.4 times more Vitamin B1, 1.4 times more Vitamin B3, 1.3 times more Vitamin B5, 1.4 times more Vitamin B6 and 1.4 times more Vitamin C than Boiled and Drained Frozen Carrots.
100 calories of Peeled Potatoes Boiled with Salt have insufficient amounts of Vitamin A, Vitamin B2 and Vitamin E
Both Boiled and Drained Frozen Carrots as well as Boiled Peeled Potatoes Flesh with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Frozen Carrots vs Peeled Potatoes Boiled with Salt:
100 calories of Cooked Frozen Carrots have 10.2 times more Calcium, 4 times more Iron, 1.3 times more Magnesium, 2.8 times more Manganese, 1.8 times more Phosphorus, 1.4 times more Potassium, 4.6 times more Selenium, 3 times more Zinc and 2.7 times more Water than Peeled Potatoes Boiled with Salt.
While 100 kcal of Boiled Peeled Potatoes Flesh with Salt contain 1.8 times more Sodium than Boiled and Drained Frozen Carrots.
Both Cooked Frozen Carrots and Peeled Potatoes Boiled with Salt contain similar levels of Copper per 100 calories.
100 calories of Peeled Potatoes Boiled with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Frozen Carrots have 10.2 times more Omega 3, 21 times more Omega 6, 10.7 times more Sugars and 3.8 times more Fiber than Peeled Potatoes Boiled with Salt.
While 100 kcal of Boiled Peeled Potatoes Flesh with Salt contain 1.3 times more Protein than Boiled and Drained Frozen Carrots.
Both Cooked Frozen Carrots and Peeled Potatoes Boiled with Salt offer comparable quantities of Energy and Carbohydrate per 100 calories.
100 calories of Peeled Potatoes Boiled with Salt provide inadequate amounts of Omega 3 and Omega 6