Comparing Nutrients in 100 calories Cooked Frozen Podded Peas with SaltVS Canned Green Peas
Weight per 100 calories
Cooked Frozen Podded Peas with Salt
200g
Canned Green Peas
145g
Canned Green Peas Solids have 1.4 times more energy per unit of mass than Boiled Frozen Podded Peas, drained with Salt, which is low in comparison to other foods. Cooked Frozen Podded Peas with Salt having low energy density.
Discover which food has more nutrients per 100 calories - Cooked Frozen Podded Peas with Salt or Canned Green Peas?
Cooked Frozen Podded Peas With Salt VS Canned Green Peas Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Frozen Podded Peas with Salt or Canned Green Peas?
Lets compare vitamin content per 100 calories of Cooked Frozen Podded Peas with Salt vs Canned Green Peas:
100 calories of Cooked Frozen Podded Peas with Salt have 3.4 times more Vitamin A, 2.1 times more Vitamin B2, 9.2 times more Vitamin B5, 3.8 times more Vitamin B6, 3.2 times more Vitamin C, 21.6 times more Vitamin E and 1.9 times more Vitamin K than Canned Green Peas.
While 100 kcal of Canned Green Peas Solids contain 1.4 times more Vitamin B1 than Boiled Frozen Podded Peas, drained with Salt.
Both Cooked Frozen Podded Peas with Salt and Canned Green Peas provide similar amounts of Vitamin B3 and Vitamin B9 per 100 calories.
100 calories of Canned Green Peas have insufficient amounts of Vitamin E
Both Boiled Frozen Podded Peas, drained with Salt as well as Canned Green Peas Solids have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Frozen Podded Peas with Salt vs Canned Green Peas:
100 calories of Cooked Frozen Podded Peas with Salt have 4.1 times more Calcium, 1.5 times more Copper, 3.5 times more Iron, 2.3 times more Magnesium, 1.3 times more Manganese, 1.7 times more Potassium, 166.3 times more Sodium and 1.5 times more Water than Canned Green Peas.
While 100 kcal of Canned Green Peas Solids contain 1.5 times more Selenium than Boiled Frozen Podded Peas, drained with Salt.
Both Cooked Frozen Podded Peas with Salt and Canned Green Peas contain similar levels of Phosphorus and Zinc per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Frozen Podded Peas with Salt have 1.6 times more Sugars than Canned Green Peas.
Both Cooked Frozen Podded Peas with Salt and Canned Green Peas offer comparable quantities of Energy, Omega 3, Carbohydrate, Fiber and Protein per 100 calories.
Both Boiled Frozen Podded Peas, drained with Salt as well as Canned Green Peas Solids provide inadequate amounts of Omega 6 in 100 calories.