Nutrient Comparison: Whole Wheat Pasta VS Enriched Pasta per 14 oz
Compare the macro and micronutrient content in 14 oz of Whole Wheat Pasta versus 14 oz of Enriched Pasta to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Whole Wheat Pasta vs Enriched Pasta:
- 14 ounces of Whole Wheat Pasta have 1.2 times more Vitamin B3, 2 times more Vitamin B5, 2 times more Vitamin B6 and 4.2 times more Vitamin E than Enriched Pasta.
- While 14 oz of Dry Enriched Pasta contain 2.2 times more Vitamin B1, 1.8 times more Vitamin B2 and 3.4 times more Vitamin B9 than Dry Whole-Wheat Pasta.
- 14 ounces of Enriched Pasta have insufficient amounts of Vitamin E
- Both Dry Whole-Wheat Pasta as well as Dry Enriched Pasta have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 14 ounces.
Comparing minerals per 14 ounces for Whole Wheat Pasta vs Enriched Pasta:
- 14 ounces of Whole Wheat Pasta have 1.4 times more Calcium, 1.7 times more Copper, 2.4 times more Magnesium, 3.3 times more Manganese, 1.8 times more Phosphorus, 1.9 times more Potassium, 1.2 times more Selenium and 2.1 times more Zinc than Enriched Pasta.
- Both Whole Wheat Pasta and Enriched Pasta contain similar levels of Iron per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Whole Wheat Pasta have 1.9 times more Fat, 2.9 times more Omega 3, 2 times more Omega 6 and 2.9 times more Fiber than Enriched Pasta.
- Both Whole Wheat Pasta and Enriched Pasta offer comparable quantities of Energy, Carbohydrate, Sugars and Protein per 14 ounces.
- 14 ounces of Enriched Pasta provide inadequate amounts of Omega 3