Nutrient Comparison: Coriander Seed VS Ground Ginger per 5 oz
Compare the macro and micronutrient content in 5 oz of Coriander Seed versus 5 oz of Ground Ginger to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Coriander Seed vs Ground Ginger:
- 5 ounces of Coriander Seed have 5.2 times more Vitamin B1, 1.7 times more Vitamin B2 and 30 times more Vitamin C than Ground Ginger.
- While 5 oz of Ground Ginger Spices contain 4.5 times more Vitamin B3 and more Vitamin B9 than Coriander Seed Spices.
- 5 ounces of Coriander Seed have insufficient amounts of Vitamin B9
- 5 ounces of Ground Ginger have insufficient amounts of Vitamin C
- Both Coriander Seed Spices as well as Ground Ginger Spices have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Coriander Seed vs Ground Ginger:
- 5 ounces of Coriander Seed have 6.2 times more Calcium, 2 times more Copper, 1.5 times more Magnesium, 2.4 times more Phosphorus, 1.3 times more Sodium and 1.3 times more Zinc than Ground Ginger.
- While 5 oz of Ground Ginger Spices contain 17.5 times more Manganese and 2.1 times more Selenium than Coriander Seed Spices.
- Both Coriander Seed and Ground Ginger contain similar levels of Iron and Potassium per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Coriander Seed have 4.2 times more Fat, 2.5 times more Omega 6, 3 times more Fiber and 1.4 times more Protein than Ground Ginger.
- While 5 oz of Ground Ginger Spices contain 2.6 times more Saturated Fat and 1.3 times more Carbohydrate than Coriander Seed Spices.
- Both Coriander Seed and Ground Ginger offer comparable quantities of Energy per five ounces.