Comparing Nutrients in 100 calories Boiled New Zealand Spinach with SaltVS Cooked Frozen Okra with Salt
Weight per 100 calories
Boiled New Zealand Spinach with Salt
833g
Cooked Frozen Okra with Salt
345g
Boiled Frozen Okra, drained with Salt has 2.4 times more energy per unit of mass than Boiled and Drained New Zealand Spinach with Salt, which is very low in comparison to other foods. Boiled New Zealand Spinach with Salt having very low energy density.
Discover which food has more nutrients per 100 calories - Boiled New Zealand Spinach with Salt or Cooked Frozen Okra with Salt?
Boiled New Zealand Spinach With Salt VS Cooked Frozen Okra With Salt Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled New Zealand Spinach with Salt or Cooked Frozen Okra with Salt?
Lets compare vitamin content per 100 calories of Boiled New Zealand Spinach with Salt vs Cooked Frozen Okra with Salt:
100 calories of Boiled New Zealand Spinach with Salt have 2.7 times more Vitamin B2, 1.5 times more Vitamin B3, 3 times more Vitamin B5, 15.5 times more Vitamin B6, 4 times more Vitamin C, 9.3 times more Vitamin E and 14.8 times more Vitamin K than Cooked Frozen Okra with Salt.
While 100 kcal of Boiled Frozen Okra, drained with Salt contain 5.2 times more Vitamin B9 than Boiled and Drained New Zealand Spinach with Salt.
Both Boiled New Zealand Spinach with Salt and Cooked Frozen Okra with Salt provide similar amounts of Vitamin B1 per 100 calories.
Both Boiled and Drained New Zealand Spinach with Salt as well as Boiled Frozen Okra, drained with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled New Zealand Spinach with Salt vs Cooked Frozen Okra with Salt:
100 calories of Boiled New Zealand Spinach with Salt have 1.6 times more Calcium, 2.4 times more Copper, 3.1 times more Iron, 1.9 times more Magnesium, 1.5 times more Manganese, 1.4 times more Phosphorus, 1.3 times more Potassium, 3.6 times more Selenium, 3.5 times more Sodium, 1.5 times more Zinc and 2.5 times more Water than Cooked Frozen Okra with Salt.
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled New Zealand Spinach with Salt have 135.3 times more Omega 3, 1.6 times more Fiber and 1.9 times more Protein than Cooked Frozen Okra with Salt.
While 100 kcal of Boiled Frozen Okra, drained with Salt contain 4.8 times more Sugars than Boiled and Drained New Zealand Spinach with Salt.
Both Boiled New Zealand Spinach with Salt and Cooked Frozen Okra with Salt offer comparable quantities of Energy and Carbohydrate per 100 calories.
100 calories of Cooked Frozen Okra with Salt provide inadequate amounts of Omega 3
Both Boiled and Drained New Zealand Spinach with Salt as well as Boiled Frozen Okra, drained with Salt provide inadequate amounts of Omega 6 in 100 calories.