Comparing Nutrients in 100 calories Boiled Green Soybeans with SaltVS Canned Tomatoes with Green Chilies
Weight per 100 calories
Boiled Green Soybeans with Salt
71g
Canned Tomatoes with Green Chilies
667g
Boiled Green Soybeans with Salt have 9.4 times more energy per 100g than Canned Tomatoes with Green Chilies. It has average energy density when compared to other foods. Canned Red Ripe Tomatoes with Green Chilies having very low energy density.
Discover which food has more nutrients per 100 calories - Boiled Green Soybeans with Salt or Canned Tomatoes with Green Chilies?
Boiled Green Soybeans With Salt VS Canned Tomatoes With Green Chilies Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled Green Soybeans with Salt or Canned Tomatoes with Green Chilies?
Lets compare vitamin content per 100 calories of Boiled Green Soybeans with Salt vs Canned Tomatoes with Green Chilies:
100 calories of Boiled Green Soybeans with Salt have 1.3 times more Vitamin B9 than Canned Tomatoes with Green Chilies.
While 100 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 23.5 times more Vitamin A, 4.8 times more Vitamin B3, 10.9 times more Vitamin B5, 16.1 times more Vitamin B6 and 3.4 times more Vitamin C than Boiled and Drained Green Soybeans with Salt.
Both Boiled Green Soybeans with Salt and Canned Tomatoes with Green Chilies provide similar amounts of Vitamin B1 and Vitamin B2 per 100 calories.
100 calories of Boiled Green Soybeans with Salt have insufficient amounts of Vitamin A and Vitamin B5
Both Boiled and Drained Green Soybeans with Salt as well as Canned Red Ripe Tomatoes with Green Chilies have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled Green Soybeans with Salt vs Canned Tomatoes with Green Chilies:
100 calories of Boiled Green Soybeans with Salt have 1.2 times more Phosphorus than Canned Tomatoes with Green Chilies.
While 100 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 1.3 times more Calcium, 7.2 times more Copper, 1.7 times more Magnesium, 2.5 times more Manganese, 1.9 times more Potassium, 2.7 times more Selenium, 15.1 times more Sodium, 1.3 times more Zinc and 12.9 times more Water than Boiled and Drained Green Soybeans with Salt.
Both Boiled Green Soybeans with Salt and Canned Tomatoes with Green Chilies contain similar levels of Iron per 100 calories.
100 calories of Boiled Green Soybeans with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled Green Soybeans with Salt have 8.5 times more Fat, 37.7 times more Omega 3, 9.7 times more Omega 6 and 1.9 times more Protein than Canned Tomatoes with Green Chilies.
While 100 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 3.1 times more Carbohydrate than Boiled and Drained Green Soybeans with Salt.
Both Boiled Green Soybeans with Salt and Canned Tomatoes with Green Chilies offer comparable quantities of Energy per 100 calories.
100 calories of Canned Tomatoes with Green Chilies provide inadequate amounts of Omega 3 and Omega 6