Nutrient Comparison: Raspberries VS Roselle per 1 lb
Compare the macro and micronutrient content in 1 lb of Raspberries versus 1 lb of Roselle to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Raspberries vs Roselle:
- 1 pound of Raspberries has 2.9 times more Vitamin B1, 1.4 times more Vitamin B2, 1.9 times more Vitamin B3 and 2.2 times more Vitamin C than Roselle.
- 1 pound of Roselle have insufficient amounts of Vitamin B1 and Vitamin B3
- Both Raw Raspberries as well as Raw Roselle have insufficient amounts of Vitamin A and Vitamin B12 in one pound.
Comparing minerals per 1 pound for Raspberries vs Roselle:
- 1 lb of Raw Roselle contains 8.6 times more Calcium, 2.1 times more Iron, 2.3 times more Magnesium, 1.3 times more Phosphorus and 1.4 times more Potassium than Raw Raspberries.
- Both Raspberries and Roselle contain similar levels of Water per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Raspberries has 1.3 times more Protein than Roselle.
- Both Raspberries and Roselle offer comparable quantities of Carbohydrate per one pound.
- 1 pound of Roselle provide inadequate amounts of Protein
- Both Raw Raspberries as well as Raw Roselle provide inadequate amounts of Energy in one pound.