Menu
Spices
Oils
Fruits
Vegetables
Nuts
Legumes
Cereals
Split Green PeasRaw Split Green Peas144515.41.60.653.4024512.501.7510.7889227.8
Mung BeansRaw Mung Beans13774.561.40.111.4024926NANANA64.79524
Soy FlourRaw Full-fat Soy Flour172382125.4741012729.8NANANA3815024
Canned Baked BeansCanned Baked Beans no Salt4171.60.410.310.37081.331NANANA221920
MisoMiso786244.071.69.84010124.6240021.450.816
Broadbeans Raw Broadbeans 13536.0710.182.3023122.6NANANA9910412
Chickpeas Raw Chickpeas 1500242.40.410.4025042.5NANANA48.481.212
Common CowpeasRaw Common Cowpeas133451.30.791.36023827.4NANANA429312
Red LentilsRaw Pink Or Red Lentils14218.61.50.993.50250NANANANA439512
Chickpea flourChickpea flour (besan)153626.62.750.4411.4022943NANANA43897.94
LentilsRaw Lentils13974.20.610.441.6402518.061.0705.8342.5987.94
MothbeansRaw Mothbeans13616.41.441.051.920244NANANANANA917.94
Soy CheeseSoybean, curd cheese599324.652.1416027.46.35NANANA049.67.94
Tofu YogurtTofu yogurt3737.141.030.463.58063.34.92NANANA0.79147.94
Soy VermicelliVermicelli, made from soy13140.40.0560.0160.15032769.2NANANA15.50.47.94
Adzuki BeansRaw Adzuki Beans13062.10.76NA0.450250NANANANA50.4793.97
Canned Broadbeans Broadbeans (fava beans), mature seeds, canned2820.870.150.0280.33049.3NANANANA14.721.73.97
Carob flourCarob flour8812.580.360.0160.840353195NANANA15818.33.97
Canned Chickpeas Canned Chickpeas , Solids552110.850.143.7089.416NANANA25.4283.97
Canned Chickpeas RinsedCanned Chickpeas , Rinsed Solids5489.80.850.143.6809116NANANA25283.97
FalafelHome prepared Falafel132270.69.460.441.960126NANANANANA533.97
Commercial HummusHummus, commercial94170.7102.8832059.52.461.101.3522313.97
Mungo BeansRaw Mungo Beans13536.50.453.960.290234NANANANA72.61003.97
Pigeon Peas Raw Pigeon Peas 13615.91.30.143.10249NANANANA59.5863.97
SoybeansRaw Soybeans17707911.45.2839.4012029NANANA371453.97
Fried TofuTofu, fried10728011.65.344003510.8NANANA15.574.73.97

Macronutrients in Top 30 Legumes with the highest Vitamin A content per 14 oz

In the above table you can find and compare the amount of macronutrients in all legumes , sorted by most amount of Vitamin A per 14 ounces.

Top 5 legumes with most amount of vitamin a per 14 ounces are:

  1. Raw Split Green Peas
  2. Raw Mung Beans
  3. Raw Full-fat Soy Flour
  4. Canned Baked Beans no Salt
  5. Miso