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Vegetables
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Cereals
Cooked TeffTeff, cooked00.910.164.5NA0.48NA890NANANANA1.1
Roasted BuckwheatRoasted Buckwheat Groats00.320.397.421.780.51NA60.7000NANA0.9
Cooked SpeltSpelt, cooked00.410.1210NA0.31NA5100NA1.02NA0.85
Cooked Oat BranOat bran, cooked020.431.82.70.31NA75000NANA0.83
Cooked QuinoaQuinoa, cooked00.450.461.7NA0.51NA1750002.6300.8
Boiled BuckwheatCooked Buckwheat Groats00.220.215.11.950.42NA760000.4910.30.79
Cooked Spinach SpaghettiSpaghetti, spinach, cooked30.80.370.45.90.70.37NA46000NANA0.79
Cooked KamutCooked Khorasan WheatNA0.360.118.73NA0.27NA41.70NANA0.91NA0.78
Cooked Whole-wheat PastaPasta, whole-wheat, cooked00.520.3310.50.90.31NA70.50000.7720.76
Cooked MilletMillet, cooked00.450.345.60.720.45NA800000.0841.260.68
Cooked Wild RiceWild rice, cooked00.260.436.370.760.67NA1290001.22.480.6
Boiled BulgurCooked Bulgur00.340.176.022.070.5NA1080000.0630.45
Cooked Long-grain Brown RiceRice, brown, long-grain, cooked00.720.2810.41.540.5NA36.60000.690.810.43
Pearled BarleyCooked Pearled Barley00.340.258.40.550.47NA650000.0413.250.43
Cooked Brown RiceCooked Medium-grain Brown Rice00.460.0545.941.750.67NA18000NANA0.36
Cooked PastaPasta, cooked, unenriched, without added salt00.0630.0631.270.350.16NA220000.1900.32
Cooked Corn PastaCooked Corn Gluten-free Pasta120.210.0912.20.510.23NA2400NANANA0.25
White Canned HominyHominy, canned, white00.0210.0420.231.070.035NA6.9402.100.351.40.21
Yellow Canned HominyHominy, canned, yellowNA0.0210.0420.231.070.035NA6.94000NANA0.21
Cooked CouscousCouscous, cooked00.280.124.41.660.23NA670000.580.450.18
Cooked Rice NoodlesRice noodles, cooked00.0830.0190.330.0510.028NA4.630000.1400.18
Chow MeinChow Mein Chinese Noodles00.60.425NA0.046NA1330000.885.630.13

Vitamins in Top 40 Cooked Cereals with the highest Copper content per 500 kcal

In the above table you can find and compare the amount of vitamins in cooked cereals , sorted by most amount of Copper per 500 calories.

Top 5 cooked cereals with most amount of copper per 500 calories are:

  1. Cooked Teff
  2. Roasted Buckwheat Groats
  3. Cooked Spelt
  4. Cooked Oat Bran
  5. Cooked Quinoa