Comparing Nutrients in 100 calories Cooked Frozen Podded PeasVS Boiled Green Peas
Weight per 100 calories
Cooked Frozen Podded Peas
192g
Boiled Green Peas
119g
Boiled and Drained Green Peas have 1.6 times more energy per unit of mass than Boiled and Drained Frozen Podded Peas, which is average in comparison to other foods. Cooked Frozen Podded Peas having low energy density.
Discover which food has more nutrients per 100 calories - Cooked Frozen Podded Peas or Boiled Green Peas?
Cooked Frozen Podded Peas VS Boiled Green Peas Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Frozen Podded Peas or Boiled Green Peas?
Lets compare vitamin content per 100 calories of Cooked Frozen Podded Peas vs Boiled Green Peas:
100 calories of Cooked Frozen Podded Peas have 2.7 times more Vitamin A, 1.3 times more Vitamin B2, 9 times more Vitamin B5, 1.3 times more Vitamin B6, 2.5 times more Vitamin C, 5.4 times more Vitamin E and 1.9 times more Vitamin K than Boiled Green Peas.
While 100 kcal of Boiled and Drained Green Peas contain 2.5 times more Vitamin B1 and 2.2 times more Vitamin B3 than Boiled and Drained Frozen Podded Peas.
Both Cooked Frozen Podded Peas and Boiled Green Peas provide similar amounts of Vitamin B9 per 100 calories.
100 calories of Boiled Green Peas have insufficient amounts of Vitamin E
Both Boiled and Drained Frozen Podded Peas as well as Boiled and Drained Green Peas have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Frozen Podded Peas vs Boiled Green Peas:
100 calories of Cooked Frozen Podded Peas have 3.5 times more Calcium, 2.5 times more Iron, 1.3 times more Potassium and 1.8 times more Water than Boiled Green Peas.
While 100 kcal of Boiled and Drained Green Peas contain 1.5 times more Selenium and 1.5 times more Zinc than Boiled and Drained Frozen Podded Peas.
Both Cooked Frozen Podded Peas and Boiled Green Peas contain similar levels of Copper, Magnesium, Manganese and Phosphorus per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Frozen Podded Peas have 2.1 times more Omega 3 and 1.3 times more Sugars than Boiled Green Peas.
Both Cooked Frozen Podded Peas and Boiled Green Peas offer comparable quantities of Energy, Carbohydrate, Fiber and Protein per 100 calories.
100 calories of Boiled Green Peas provide inadequate amounts of Omega 3
Both Boiled and Drained Frozen Podded Peas as well as Boiled and Drained Green Peas provide inadequate amounts of Omega 6 in 100 calories.