Lets compare vitamin content per 7 ounces of Leavening agents, cream of tartar vs Leavening agents, baking soda:
Both Leavening agents, cream of tartar and Leavening agents, baking soda have similar amounts of vitamins per 7 oz
Both Leavening agents, cream of tartar as well as Leavening agents, baking soda have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Vitamin K in 7 oz.
Comparing minerals per 7 ounces for Leavening agents, cream of tartar vs Leavening agents, baking soda:
Leavening agents, cream of tartar have more Copper, more Iron, more Manganese, more Potassium and more Zinc than Leavening agents, baking soda.
While Leavening agents, baking soda contain 526.2 times more Sodium than Leavening agents, cream of tartar.
Both Leavening agents, cream of tartar as well as Leavening agents, baking soda have insufficient amounts of Calcium, Magnesium, Phosphorus and Selenium in 7 oz.
Comparison of macro-nutrients per 7 ounces:
Leavening agents, cream of tartar have more Energy and more Carbohydrate than Leavening agents, baking soda.
Both Leavening agents, cream of tartar as well as Leavening agents, baking soda have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose, Sucrose, Fiber and Protein in 7 oz.