Lets compare vitamin content per 100 grams of AMBER Hard Cider vs Canned Carrots with Liquids and Salt:
Canned Carrots Solids and Liquids with Salt contain 613 times more Vitamin A, 2.1 times more Vitamin B1, 2.1 times more Vitamin B2, 9.4 times more Vitamin B3, 4.6 times more Vitamin B5, 5.3 times more Vitamin B6, 8 times more Vitamin B9, 8.1 times more Vitamin E and 8.9 times more Vitamin K than AMBER Hard Cider.
Both AMBER Hard Cider and Canned Carrots Solids and Liquids with Salt have similar amounts of Vitamin C per 100 g.
Both AMBER Hard Cider as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for AMBER Hard Cider vs Canned Carrots with Liquids and Salt:
Canned Carrots Solids and Liquids with Salt contain 7.8 times more Calcium, 5.7 times more Copper, 8.7 times more Iron, 3 times more Magnesium, 25 times more Manganese, 3.3 times more Phosphorus, 3.2 times more Potassium, 60 times more Sodium and 14.5 times more Zinc than AMBER Hard Cider.
Both AMBER Hard Cider and Canned Carrots Solids and Liquids with Salt have similar amounts of Water per 100 g.
Both AMBER Hard Cider as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Selenium in 100 g.
Comparison of macro-nutrients per 100 grams:
AMBER Hard Cider has 2.4 times more Energy and 2.4 times more Sugars than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain more Fiber and more Protein than AMBER Hard Cider.
Both AMBER Hard Cider and Canned Carrots Solids and Liquids with Salt have similar amounts of Carbohydrate per 100 g.
Both AMBER Hard Cider as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.