Nutrient Comparison: Tea LIPTON BRISK, Black, Ready-to-drink, Lemon VS Dry Dessert Wine per 100 g
Compare the macro and micronutrient content in 100 g of Tea LIPTON BRISK, Black, Ready-to-drink, Lemon versus 100 g of Dry Dessert Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Tea LIPTON BRISK, Black, Ready-to-drink, Lemon vs Dry Dessert Wine:
- Both Tea LIPTON BRISK, Black, Ready-to-drink, Lemon and Dry Dessert Wine have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Tea LIPTON BRISK, Black, Ready-to-drink, Lemon vs Dry Dessert Wine:
- 100 grams of Tea LIPTON BRISK, Black, Ready-to-drink, Lemon have 1.2 times more Manganese, 2.9 times more Phosphorus and 1.3 times more Water than Dry Dessert Wine.
- While 100 g of Dry Dessert Wine contain 9 times more Copper, more Iron, more Magnesium and 4.8 times more Potassium than Tea LIPTON BRISK, Black, Ready-to-drink, Lemon.
- 100 grams of Tea LIPTON BRISK, Black, Ready-to-drink, Lemon lack sufficient amounts of Copper, Iron, Magnesium and Potassium
- 100 grams of Dry Dessert Wine lack sufficient amounts of Phosphorus
- Both Tea LIPTON BRISK, Black, Ready-to-drink, Lemon as well as Dry Dessert Wine lack sufficient amounts of Calcium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Tea LIPTON BRISK, Black, Ready-to-drink, Lemon have 8 times more Sugars than Dry Dessert Wine.
- While 100 g of Dry Dessert Wine contain 4.3 times more Energy and 1.3 times more Carbohydrate than Tea LIPTON BRISK, Black, Ready-to-drink, Lemon.
- 100 grams of Tea LIPTON BRISK, Black, Ready-to-drink, Lemon provide inadequate amounts of Energy
- Both Tea LIPTON BRISK, Black, Ready-to-drink, Lemon as well as Dry Dessert Wine provide inadequate amounts of Fiber and Protein in 100 grams.