Comparing Nutrients in 100 calories Frozen Peas And CarrotsVS Cooked Chopped Frozen Broccoli
Weight per 100 calories
Frozen Peas And Carrots
189g
Cooked Chopped Frozen Broccoli
357g
Frozen Peas And Carrots have 1.9 times more energy per 100g than Cooked Chopped Frozen Broccoli. It has low energy density when compared to other foods. Boiled Chopped Frozen Broccoli having very low energy density.
Discover which food has more nutrients per 100 calories - Frozen Peas And Carrots or Cooked Chopped Frozen Broccoli?
Frozen Peas And Carrots VS Cooked Chopped Frozen Broccoli Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Frozen Peas And Carrots or Cooked Chopped Frozen Broccoli?
Lets compare vitamin content per 100 calories of Frozen Peas And Carrots vs Cooked Chopped Frozen Broccoli:
100 calories of Frozen Peas And Carrots have 4.9 times more Vitamin A, 1.8 times more Vitamin B1 and 1.6 times more Vitamin B3 than Cooked Chopped Frozen Broccoli.
While 100 kcal of Boiled Chopped Frozen Broccoli contain 1.9 times more Vitamin B2, 2.6 times more Vitamin B5, 2.4 times more Vitamin B6, 2.9 times more Vitamin B9 and 6.8 times more Vitamin C than Frozen Peas And Carrots, Unprepared.
Both Frozen Peas And Carrots, Unprepared as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Frozen Peas And Carrots vs Cooked Chopped Frozen Broccoli:
100 calories of Frozen Peas And Carrots have 1.4 times more Copper and 3.8 times more Sodium than Cooked Chopped Frozen Broccoli.
While 100 kcal of Boiled Chopped Frozen Broccoli contain 2.3 times more Calcium, 1.4 times more Magnesium, 1.8 times more Manganese, 1.5 times more Phosphorus, 1.4 times more Potassium and 2 times more Water than Frozen Peas And Carrots, Unprepared.
Both Frozen Peas And Carrots and Cooked Chopped Frozen Broccoli contain similar levels of Iron, Selenium and Zinc per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Frozen Peas And Carrots have 7.4 times more Omega 6 than Cooked Chopped Frozen Broccoli.
While 100 kcal of Boiled Chopped Frozen Broccoli contain 2 times more Omega 3, 1.7 times more Fiber and 1.7 times more Protein than Frozen Peas And Carrots, Unprepared.
Both Frozen Peas And Carrots and Cooked Chopped Frozen Broccoli offer comparable quantities of Energy and Carbohydrate per 100 calories.
100 calories of Cooked Chopped Frozen Broccoli provide inadequate amounts of Omega 6