Comparing Nutrients in 100 calories Chinese WaterchestnutsVS Cooked Frozen Mixed Vegetables
Weight per 100 calories
Chinese Waterchestnuts
103g
Cooked Frozen Mixed Vegetables
154g
Chinese Waterchestnuts have 1.5 times more energy per 100g than Cooked Frozen Mixed Vegetables. It has average energy density when compared to other foods. Boiled and Drained Frozen Mixed Vegetables having low energy density.
Discover which food has more nutrients per 100 calories - Chinese Waterchestnuts or Cooked Frozen Mixed Vegetables?
Chinese Waterchestnuts VS Cooked Frozen Mixed Vegetables Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Chinese Waterchestnuts or Cooked Frozen Mixed Vegetables?
Lets compare vitamin content per 100 calories of Chinese Waterchestnuts vs Cooked Frozen Mixed Vegetables:
100 calories of Chinese Waterchestnuts have 1.3 times more Vitamin B1, 2.1 times more Vitamin B5, 3 times more Vitamin B6 and 2.1 times more Vitamin E than Cooked Frozen Mixed Vegetables.
While 100 kcal of Boiled and Drained Frozen Mixed Vegetables contain more Vitamin A, 1.3 times more Vitamin B3, 1.8 times more Vitamin B9 and 116.9 times more Vitamin K than Raw Chinese Waterchestnuts.
Both Chinese Waterchestnuts and Cooked Frozen Mixed Vegetables provide similar amounts of Vitamin B2 and Vitamin C per 100 calories.
100 calories of Chinese Waterchestnuts have insufficient amounts of Vitamin A and Vitamin K
Both Raw Chinese Waterchestnuts as well as Boiled and Drained Frozen Mixed Vegetables have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Chinese Waterchestnuts vs Cooked Frozen Mixed Vegetables:
100 calories of Chinese Waterchestnuts have 2.6 times more Copper and 2.3 times more Potassium than Cooked Frozen Mixed Vegetables.
While 100 kcal of Boiled and Drained Frozen Mixed Vegetables contain 3.4 times more Calcium, 20.4 times more Iron, 1.5 times more Magnesium, 1.7 times more Manganese, 3.7 times more Sodium, 1.5 times more Zinc and 1.7 times more Water than Raw Chinese Waterchestnuts.
Both Chinese Waterchestnuts and Cooked Frozen Mixed Vegetables contain similar levels of Phosphorus per 100 calories.
100 calories of Chinese Waterchestnuts lack sufficient amounts of Calcium and Iron
Both Raw Chinese Waterchestnuts as well as Boiled and Drained Frozen Mixed Vegetables lack sufficient amounts of Selenium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Chinese Waterchestnuts have 1.2 times more Carbohydrate than Cooked Frozen Mixed Vegetables.
While 100 kcal of Boiled and Drained Frozen Mixed Vegetables contain 2.2 times more Fiber and 3 times more Protein than Raw Chinese Waterchestnuts.
Both Chinese Waterchestnuts and Cooked Frozen Mixed Vegetables offer comparable quantities of Energy and Sugars per 100 calories.
Both Raw Chinese Waterchestnuts as well as Boiled and Drained Frozen Mixed Vegetables provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.