Lets compare vitamin content per 14 ounces of BUDWEISER Beer vs Baked White Potatoes:
Both BUDWEISER Regular Beer and Baked Whole White Potatoes have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for BUDWEISER Beer vs Baked White Potatoes:
BUDWEISER Regular Beer has 1.2 times more Water than Baked Whole White Potatoes.
While Baked Whole White Potatoes contain 2.5 times more Calcium, 42.3 times more Copper, more Iron, 3.9 times more Magnesium, 21 times more Manganese, 5.8 times more Phosphorus, 16.5 times more Potassium and more Zinc than BUDWEISER Regular Beer.
Comparison of macro-nutrients per 14 ounces:
Baked Whole White Potatoes contain 2.2 times more Energy, 7.1 times more Carbohydrate, more Fiber and 5.8 times more Protein than BUDWEISER Regular Beer.
Both BUDWEISER Regular Beer as well as Baked Whole White Potatoes have insufficient amounts of Fat, Cholesterol, Fructose, Glucose and Sucrose in 14 oz.