Lets compare vitamin content per 14 ounces of Dry Dessert Wine vs Tomatoes:
Raw Ripe Red Tomatoes contain more Vitamin A, 2.1 times more Vitamin B1, 2.8 times more Vitamin B3, 2.8 times more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Dry Dessert Wine.
Both Dry Dessert Wine and Raw Ripe Red Tomatoes have similar amounts of Vitamin B2 per 14 oz.
Both Dry Dessert Wine as well as Raw Ripe Red Tomatoes have insufficient amounts of Vitamin B12 in 14 oz.
Comparing minerals per 14 ounces for Dry Dessert Wine vs Tomatoes:
Raw Ripe Red Tomatoes contain 1.3 times more Copper, 2.7 times more Phosphorus, 2.6 times more Potassium, 2.4 times more Zinc and 1.3 times more Water than Dry Dessert Wine.
Both Dry Dessert Wine and Raw Ripe Red Tomatoes have similar amounts of Calcium, Iron, Magnesium and Manganese per 14 oz.
Both Dry Dessert Wine as well as Raw Ripe Red Tomatoes have insufficient amounts of Selenium in 14 oz.
Comparison of macro-nutrients per 14 ounces:
Dry Dessert Wine has 8.4 times more Energy and 3 times more Carbohydrate than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain 2.4 times more Sugars, 2.9 times more Fructose, more Fiber and 4.4 times more Protein than Dry Dessert Wine.
Both Dry Dessert Wine as well as Raw Ripe Red Tomatoes have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.