Comparing Nutrients in 14 ounces Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan VS Cooked Ripe Red Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan	10%	34%	56%
Cooked Ripe Red Tomatoes	18%	5%	77%

Macro Nutrients

	Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Energy	63% 1822kcal	2.46% 71.4kcal	2900kcal per day for Men 19-50 years
Fat	70.7% 68.6g	0.45% 0.44g	97g per day for Men 19-50 years
Saturated Fat	32.4% 10.4g	0.19% 0.06g	32g per day for Men 19-50 years
Omega 3	93% 1.5g	0.5% 0.008g	1.6g per day for Men 19-50 years
Omega 6	71% 12g	0.98% 0.17g	17g per day for Men 19-50 years
Cholesterol	NA	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	198% 257g	12.2% 16g	130g per day for Men 19-50 years
Sugars	4.54% 3.3g	13.6% 9.9g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0% 0g	7.17% 5.2g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.95g	% 4.7g	g per day for Men 19-50 years
Sucrose	% 0g	% 0g	g per day for Men 19-50 years
Fiber	36.6% 14g	7.3% 2.78g	38g per day for Men 19-50 years
Protein	79% 44.3g	6.73% 3.77g	56g per day for Men 19-50 years

Vitamins

	Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Vitamin A	NA	10.6% 95μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	278% 3.33mg	12% 0.14mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	141% 1.84mg	6.7% 0.087mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	146% 23.4mg	13% 2.1mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	46% 2.3mg	10.2% 0.51mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	24.4% 0.32mg	24% 0.31mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	NA	13% 51.6μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	NA	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	NA	101% 90mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	15% 2.22mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	9.26% 11μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Calcium	40% 401mg	4.37% 43.7mg	1000mg per day for Men 19-50 years
Copper	61.3% 0.55mg	33% 0.3mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	221% 17.7mg	33.7% 2.7mg	8mg per day for Men 19-50 years
Magnesium	22.7% 95mg	8.5% 35.7mg	420mg per day for Men 19-50 years
Manganese	96% 2.2mg	18% 0.42mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	116% 810mg	16% 111mg	700mg per day for Men 19-50 years
Potassium	19.6% 667mg	25.4% 865mg	3400mg per day for Men 19-50 years
Selenium	NA	3.6% 2μg	55μg per day for Men 19-50 years
Sodium	314% 4711mg	2.9% 43.7mg	1500mg per day for Men 19-50 years
Zinc	47.6% 5.24mg	5.05% 0.56mg	11mg per day for Men 19-50 years
Water	0.36% 13.2g	10% 374g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan vs Cooked Ripe Red Tomatoes:

• Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan have 23.3 times more Vitamin B1, 21 times more Vitamin B2, 11.1 times more Vitamin B3 and 4.5 times more Vitamin B5 than Cooked Ripe Red Tomatoes.
• Both Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan and Cooked Ripe Red Tomatoes have similar amounts of Vitamin B6 per 14 oz.

Comparing minerals per 14 ounces for Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan vs Cooked Ripe Red Tomatoes:

• Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan have 9.2 times more Calcium, 1.9 times more Copper, 6.5 times more Iron, 2.7 times more Magnesium, 5.3 times more Manganese, 7.3 times more Phosphorus, 107.9 times more Sodium and 9.4 times more Zinc than Cooked Ripe Red Tomatoes.
• While Cooked Ripe Red Tomatoes contain 1.3 times more Potassium and 28.3 times more Water than Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan.

Comparison of macro-nutrients per 14 ounces:

• Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan have 25.5 times more Energy, 157.2 times more Fat, 174.3 times more Saturated Fat, 188 times more Omega 3, 72.2 times more Omega 6, 16.1 times more Carbohydrate, 5 times more Fiber and 11.7 times more Protein than Cooked Ripe Red Tomatoes.
• While Cooked Ripe Red Tomatoes contain 3 times more Sugars and more Fructose than Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan.
• Both Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan as well as Cooked Ripe Red Tomatoes have insufficient amounts of Glucose and Sucrose in 14 oz.