Lets compare vitamin content per 1 kilogram of Unsweetened Rice Milk vs Valencia Oranges:
Unsweetened Rice Milk has 5.3 times more Vitamin A, 3.6 times more Vitamin B2, 1.4 times more Vitamin B3, more Vitamin B12 and more Vitamin D than Raw Valencia Oranges.
While Raw Valencia Oranges contain 3.2 times more Vitamin B1, 1.7 times more Vitamin B5, 1.6 times more Vitamin B6, 19.5 times more Vitamin B9 and more Vitamin C than Unsweetened Rice Milk.
Comparing minerals per 1 kilogram for Unsweetened Rice Milk vs Valencia Oranges:
Unsweetened Rice Milk has 3 times more Calcium, 2.2 times more Iron, 12.3 times more Manganese, 3.3 times more Phosphorus, more Sodium and 2.2 times more Zinc than Raw Valencia Oranges.
While Raw Valencia Oranges contain 6.6 times more Potassium than Unsweetened Rice Milk.
Both Unsweetened Rice Milk and Raw Valencia Oranges have similar amounts of Copper, Magnesium and Water per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Unsweetened Rice Milk has 3.2 times more Fat and 6.9 times more Omega 6 than Raw Valencia Oranges.
While Raw Valencia Oranges contain 2 times more Omega 3, 1.3 times more Carbohydrate, 8.3 times more Fiber and 3.7 times more Protein than Unsweetened Rice Milk.
Both Unsweetened Rice Milk and Raw Valencia Oranges have similar amounts of Energy per 1 kg.
Both Unsweetened Rice Milk as well as Raw Valencia Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.