Lets compare vitamin content per 1 pound of Burgundy Red Wine vs Frozen Crinkle Cut French Fried Potatoes with Salt:
Both Burgundy Red Table Wine and Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have similar amounts of vitamins per 1 lb
Comparing minerals per 1 pound for Burgundy Red Wine vs Frozen Crinkle Cut French Fried Potatoes with Salt:
Burgundy Red Table Wine has 1.3 times more Water than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
Comparison of macro-nutrients per 1 pound:
Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contain 1.7 times more Energy, more Fat, 6.5 times more Carbohydrate and 33.4 times more Protein than Burgundy Red Table Wine.
Both Burgundy Red Table Wine as well as Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have insufficient amounts of Glucose and Sucrose in 1 lb.