Comparing Nutrients in 300 calories Table WineVS Canned Carrots with Liquids and Salt
Weight per 300 calories
Table Wine
361g
Canned Carrots with Liquids and Salt
1304g
Table Wine has 3.6 times more energy per 100g than Canned Carrots with Liquids and Salt. It has average energy density when compared to other foods. Canned Carrots Solids and Liquids with Salt having very low energy density.
Discover which food has more nutrients per 300 calories - Table Wine or Canned Carrots with Liquids and Salt?
Table Wine VS Canned Carrots With Liquids And Salt Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Table Wine or Canned Carrots with Liquids and Salt?
Lets compare vitamin content per 300 calories of Table Wine vs Canned Carrots with Liquids and Salt:
300 kcal of Canned Carrots Solids and Liquids with Salt contain more Vitamin A, 13.7 times more Vitamin B1, 4.2 times more Vitamin B2, 9.2 times more Vitamin B3, 13.6 times more Vitamin B5, 7.5 times more Vitamin B6, 28.9 times more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than All Table Wine.
300 calories of Table Wine have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B3, Vitamin B5, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
Both All Table Wine as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Table Wine vs Canned Carrots with Liquids and Salt:
300 kcal of Canned Carrots Solids and Liquids with Salt contain 14 times more Calcium, 53.1 times more Copper, 5.1 times more Iron, 3 times more Magnesium, 13.1 times more Manganese, 3.6 times more Phosphorus, 6.3 times more Potassium, 7.2 times more Selenium, 173.2 times more Sodium, 8.1 times more Zinc and 3.9 times more Water than All Table Wine.
300 calories of Table Wine lack sufficient amounts of Calcium, Copper, Selenium and Zinc
Comparison of macro-nutrients per 300 calories:
300 kcal of Canned Carrots Solids and Liquids with Salt contain more Omega 3, 7.1 times more Carbohydrate, 11.2 times more Sugars, more Fiber and 29.9 times more Protein than All Table Wine.
Both Table Wine and Canned Carrots with Liquids and Salt offer comparable quantities of Energy per 300 calories.
300 calories of Table Wine provide inadequate amounts of Omega 3, Fiber and Protein
Both All Table Wine as well as Canned Carrots Solids and Liquids with Salt provide inadequate amounts of Omega 6 in 300 calories.