Oil Roasted Sunflower Seed Kernels have 1.9 times more energy per unit of mass than Toasted Commercially Prepared Whole-wheat Bread, which is very high in comparison to other foods. Toasted Commercially Prepared Whole-wheat Bread having high energy density.
Discover which food has more nutrients per 300 calories - Toasted Commercially Prepared Whole-wheat Bread or Oil Roasted Sunflower Seeds?
Toasted Commercially Prepared Whole-wheat Bread VS Oil Roasted Sunflower Seeds Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Toasted Commercially Prepared Whole-wheat Bread or Oil Roasted Sunflower Seeds?
Lets compare vitamin content per 300 calories of Toasted Commercially Prepared Whole-wheat Bread vs Oil Roasted Sunflower Seeds:
300 calories of Toasted Commercially Prepared Whole-wheat Bread have 2.3 times more Vitamin B1, 2 times more Vitamin B2, 2.7 times more Vitamin B3 and 5.6 times more Vitamin K than Oil Roasted Sunflower Seeds.
While 300 kcal of Oil Roasted Sunflower Seed Kernels contain 5 times more Vitamin B5, 1.7 times more Vitamin B6, 2.3 times more Vitamin B9 and 29.8 times more Vitamin E than Toasted Commercially Prepared Whole-wheat Bread.
300 calories of Toasted Commercially Prepared Whole-wheat Bread have insufficient amounts of Vitamin E
300 calories of Oil Roasted Sunflower Seeds have insufficient amounts of Vitamin K
Both Toasted Commercially Prepared Whole-wheat Bread as well as Oil Roasted Sunflower Seed Kernels have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Toasted Commercially Prepared Whole-wheat Bread vs Oil Roasted Sunflower Seeds:
300 calories of Toasted Commercially Prepared Whole-wheat Bread have 2.9 times more Calcium, 1.3 times more Iron, 1.5 times more Magnesium, 2.4 times more Manganese, 1.3 times more Potassium, 1.3 times more Selenium and 364.4 times more Sodium than Oil Roasted Sunflower Seeds.
While 300 kcal of Oil Roasted Sunflower Seed Kernels contain 1.4 times more Copper, 1.9 times more Phosphorus and 1.3 times more Zinc than Toasted Commercially Prepared Whole-wheat Bread.
300 calories of Oil Roasted Sunflower Seeds lack sufficient amounts of Calcium
Comparison of macro-nutrients per 300 calories:
300 calories of Toasted Commercially Prepared Whole-wheat Bread have 4.3 times more Carbohydrate, 3.6 times more Sugars, 1.4 times more Fiber and 1.6 times more Protein than Oil Roasted Sunflower Seeds.
While 300 kcal of Oil Roasted Sunflower Seed Kernels contain 6.5 times more Fat, 4 times more Saturated Fat and 24.9 times more Omega 6 than Toasted Commercially Prepared Whole-wheat Bread.
Both Toasted Commercially Prepared Whole-wheat Bread and Oil Roasted Sunflower Seeds offer comparable quantities of Energy per 300 calories.
300 calories of Toasted Commercially Prepared Whole-wheat Bread provide inadequate amounts of Omega 6
Both Toasted Commercially Prepared Whole-wheat Bread as well as Oil Roasted Sunflower Seed Kernels provide inadequate amounts of Omega 3 in 300 calories.