Comparing Nutrients in 300 calories Snacks, yucca (cassava) chips, salted VS Cooked Ripe Red Tomatoes

Weight per 300 calories

• Snacks, yucca (cassava) chips, salted: 58.3g
• Cooked Ripe Red Tomatoes: 1667g

Snacks, yucca (cassava) chips, salted have 28.6 times more energy per 100g than Cooked Ripe Red Tomatoes. It has very high energy density when compared to other foods. Cooked Ripe Red Tomatoes having very low energy density.

Which food has more nutrients per 300 calories - Snacks, yucca (cassava) chips, salted or Cooked Ripe Red Tomatoes?

Macros Ratio

	Protein	Fat	Carbs
Snacks, yucca (cassava) chips, salted	1%	45%	54%
Cooked Ripe Red Tomatoes	18%	5%	77%

Macro Nutrients

	Snacks, yucca (cassava) chips, salted	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Energy	10.3% 300kcal	10.3% 300kcal	2900kcal per day for Men 19-50 years
Fat	15.6% 15g	1.9% 1.83g	97g per day for Men 19-50 years
Saturated Fat	16% 5.06g	0.78% 0.25g	32g per day for Men 19-50 years
Omega 3	2.1% 0.034g	2.1% 0.033g	1.6g per day for Men 19-50 years
Omega 6	23.3% 3.96g	4.1% 0.7g	17g per day for Men 19-50 years
Cholesterol	NA	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	31% 40.3g	51.4% 67g	130g per day for Men 19-50 years
Sugars	2.7% 1.96g	57.2% 41.5g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	30% 22g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 19.7g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	5.67% 2.16g	30.7% 11.7g	38g per day for Men 19-50 years
Protein	1.4% 0.78g	28.3% 16g	56g per day for Men 19-50 years

Vitamins

	Snacks, yucca (cassava) chips, salted	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Vitamin A	NA	44.4% 400μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	2.43% 0.029mg	50% 0.6mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	1.2% 0.016mg	28.2% 0.37mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.36% 0.7mg	55.4% 8.87mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	10.4% 0.52mg	43% 2.15mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	5.83% 0.076mg	101% 1.3mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	NA	54% 217μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	NA	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	NA	422% 380mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	10.8% 1.6mg	62.2% 9.33mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2.57% 3.1μg	39% 46.7μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Snacks, yucca (cassava) chips, salted	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Calcium	3.03% 30.3mg	18.3% 183mg	1000mg per day for Men 19-50 years
Copper	7.44% 0.067mg	139% 1.25mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	5.24% 0.42mg	142% 11.3mg	8mg per day for Men 19-50 years
Magnesium	6.4% 26.8mg	35.7% 150mg	420mg per day for Men 19-50 years
Manganese	7.14% 0.16mg	76% 1.75mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	8.24% 57.7mg	66.7% 467mg	700mg per day for Men 19-50 years
Potassium	15% 506mg	107% 3633mg	3400mg per day for Men 19-50 years
Selenium	5.2% 2.85μg	15% 8.33μg	55μg per day for Men 19-50 years
Sodium	11.5% 172mg	12.2% 183mg	1500mg per day for Men 19-50 years
Zinc	4.5% 0.5mg	21.2% 2.33mg	11mg per day for Men 19-50 years
Water	0.044% 1.63g	42.5% 1572g	3700g per day for Men 19-50 years

Lets compare vitamin content per 300 calories of Snacks, yucca (cassava) chips, salted vs Cooked Ripe Red Tomatoes:

• Cooked Ripe Red Tomatoes contain 20.6 times more Vitamin B1, 23.3 times more Vitamin B2, 12.7 times more Vitamin B3, 4.1 times more Vitamin B5, 17.4 times more Vitamin B6, 5.8 times more Vitamin E and 15.1 times more Vitamin K than Snacks, yucca (cassava) chips, salted.

Comparing minerals per 300 calories for Snacks, yucca (cassava) chips, salted vs Cooked Ripe Red Tomatoes:

• Cooked Ripe Red Tomatoes contain 6.1 times more Calcium, 18.7 times more Copper, 27 times more Iron, 5.6 times more Magnesium, 10.7 times more Manganese, 8.1 times more Phosphorus, 7.2 times more Potassium, 2.9 times more Selenium, 4.7 times more Zinc and 964 times more Water than Snacks, yucca (cassava) chips, salted.
• Both Snacks, yucca (cassava) chips, salted and Cooked Ripe Red Tomatoes have similar amounts of Sodium per 300 kcal.

Comparison of macro-nutrients per 300 calories:

• Snacks, yucca (cassava) chips, salted have 8.2 times more Fat, 20.2 times more Saturated Fat and 5.7 times more Omega 6 than Cooked Ripe Red Tomatoes.
• While Cooked Ripe Red Tomatoes contain 1.7 times more Carbohydrate, 21.2 times more Sugars, 5.4 times more Fiber and 20.3 times more Protein than Snacks, yucca (cassava) chips, salted.
• Both Snacks, yucca (cassava) chips, salted and Cooked Ripe Red Tomatoes have similar amounts of Energy per 300 kcal.
• Both Snacks, yucca (cassava) chips, salted as well as Cooked Ripe Red Tomatoes have insufficient amounts of Omega 3, Glucose and Sucrose in 300 kcal.