Lets compare vitamin content per 7 ounces of Candies, Tamarind vs Roasted Sunflower Seeds:
Candies, Tamarind have 2 times more Vitamin B1 than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 2.9 times more Vitamin B2, 7.4 times more Vitamin B3, 100.6 times more Vitamin B5, 25.1 times more Vitamin B6, 33.9 times more Vitamin B9, more Vitamin C, 522 times more Vitamin E and 1.9 times more Vitamin K than Candies, Tamarind.
Both Candies, Tamarind as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 7 oz.
Comparing minerals per 7 ounces for Candies, Tamarind vs Roasted Sunflower Seeds:
Candies, Tamarind have 547.7 times more Sodium than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain more Calcium, 38.1 times more Copper, more Iron, 2.9 times more Magnesium, 301.4 times more Manganese, 20.6 times more Phosphorus, 2.8 times more Potassium, 79.3 times more Selenium and 66.1 times more Zinc than Candies, Tamarind.
Comparison of macro-nutrients per 7 ounces:
Candies, Tamarind have 3.8 times more Carbohydrate and 28.8 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 1.8 times more Energy, more Fat, more Saturated Fat, more Omega 3, more Omega 6, 4.4 times more Fiber and more Protein than Candies, Tamarind.
Both Candies, Tamarind as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 7 oz.