Lets compare vitamin content per 7 ounces of Cereals, CREAM OF WHEAT, instant, dry vs Boiled Kidney Beans:
Cereals, CREAM OF WHEAT, instant, dry have more Vitamin A, 8.4 times more Vitamin B1, 20.9 times more Vitamin B2, 30.9 times more Vitamin B3, 2.2 times more Vitamin B5, 14.9 times more Vitamin B6 and 2.7 times more Vitamin B9 than Boiled All Types Kidney Beans.
While Boiled All Types Kidney Beans contain more Vitamin C and 16.8 times more Vitamin K than Cereals, CREAM OF WHEAT, instant, dry.
Both Cereals, CREAM OF WHEAT, instant, dry as well as Boiled All Types Kidney Beans have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E in 7 oz.
Comparing minerals per 7 ounces for Cereals, CREAM OF WHEAT, instant, dry vs Boiled Kidney Beans:
Cereals, CREAM OF WHEAT, instant, dry have 10.2 times more Calcium, 12.9 times more Iron, 18.2 times more Selenium and 571 times more Sodium than Boiled All Types Kidney Beans.
While Boiled All Types Kidney Beans contain 1.3 times more Phosphorus, 3.5 times more Potassium and 6.4 times more Water than Cereals, CREAM OF WHEAT, instant, dry.
Both Cereals, CREAM OF WHEAT, instant, dry and Boiled All Types Kidney Beans have similar amounts of Copper, Magnesium and Zinc per 7 oz.
Comparison of macro-nutrients per 7 ounces:
Cereals, CREAM OF WHEAT, instant, dry have 2.9 times more Energy, 2.8 times more Fat, 6.4 times more Omega 6, 3.3 times more Carbohydrate and 1.2 times more Protein than Boiled All Types Kidney Beans.
While Boiled All Types Kidney Beans contain 2.1 times more Omega 3 and 1.9 times more Fiber than Cereals, CREAM OF WHEAT, instant, dry.
Both Cereals, CREAM OF WHEAT, instant, dry as well as Boiled All Types Kidney Beans have insufficient amounts of Cholesterol, Glucose and Sucrose in 7 oz.