Lets compare vitamin content per 100 grams of Canned Daiquiri vs Blanched Almonds:
Canned Daiquiri has more Vitamin C than Blanched Almonds.
While Blanched Almonds contain 191 times more Vitamin B1, 711 times more Vitamin B2, 250 times more Vitamin B3, 44.9 times more Vitamin B5, 38.3 times more Vitamin B6 and 49 times more Vitamin B9 than Canned Daiquiri.
Both Canned Daiquiri as well as Blanched Almonds have insufficient amounts of Vitamin A and Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Canned Daiquiri vs Blanched Almonds:
Canned Daiquiri has 2.1 times more Sodium and 16.5 times more Water than Blanched Almonds.
While Blanched Almonds contain more Calcium, 64.2 times more Copper, 328 times more Iron, 268 times more Magnesium, 367 times more Manganese, 240.5 times more Phosphorus, 59.9 times more Potassium, 32 times more Selenium and 99 times more Zinc than Canned Daiquiri.
Comparison of macro-nutrients per 100 grams:
Blanched Almonds contain 4.7 times more Energy, more Fat, more Saturated Fat, more Fiber and more Protein than Canned Daiquiri.
Both Canned Daiquiri and Blanched Almonds have similar amounts of Carbohydrate per 100 g.
Both Canned Daiquiri as well as Blanched Almonds have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.