Lets compare vitamin content per 100 grams of Cookies, fudge, cake-type (includes trolley cakes) vs Canned Carrots with Salt:
Cookies, fudge, cake-type (includes trolley cakes) have 12.6 times more Vitamin B1, 6.5 times more Vitamin B2, 2.2 times more Vitamin B3, 1.8 times more Vitamin B5, 4.8 times more Vitamin B9 and more Vitamin B12 than Drained Canned Carrots with Salt.
While Drained Canned Carrots with Salt contain more Vitamin A, 3.6 times more Vitamin B6 and 27 times more Vitamin C than Cookies, fudge, cake-type (includes trolley cakes).
Comparing minerals per 100 grams for Cookies, fudge, cake-type (includes trolley cakes) vs Canned Carrots with Salt:
Cookies, fudge, cake-type (includes trolley cakes) have 1.4 times more Calcium, 2.8 times more Copper, 3.9 times more Iron, 4 times more Magnesium, 3.5 times more Phosphorus, 9 times more Selenium and 2.1 times more Zinc than Drained Canned Carrots with Salt.
While Drained Canned Carrots with Salt contain 1.4 times more Manganese, 1.3 times more Potassium, 1.3 times more Sodium and 7.9 times more Water than Cookies, fudge, cake-type (includes trolley cakes).
Comparison of macro-nutrients per 100 grams:
Cookies, fudge, cake-type (includes trolley cakes) have 14 times more Energy, 19.5 times more Fat, 30.9 times more Saturated Fat, 5.7 times more Omega 6, 14.1 times more Carbohydrate, 1.9 times more Fiber and 7.8 times more Protein than Drained Canned Carrots with Salt.
Both Cookies, fudge, cake-type (includes trolley cakes) as well as Drained Canned Carrots with Salt have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 100 g.