Lets compare vitamin content per 100 grams of Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan vs Roasted Almonds:
Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan have 10.9 times more Vitamin B1, 1.6 times more Vitamin B3 and 1.8 times more Vitamin B5 than Dry Roasted Almonds.
While Dry Roasted Almonds contain 2.6 times more Vitamin B2 and 1.7 times more Vitamin B6 than Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan.
Comparing minerals per 100 grams for Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan vs Roasted Almonds:
Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan have 395.7 times more Sodium than Dry Roasted Almonds.
While Dry Roasted Almonds contain 2.7 times more Calcium, 7.9 times more Copper, 11.6 times more Magnesium, 4 times more Manganese, 2.3 times more Phosphorus, 4.2 times more Potassium and 2.5 times more Zinc than Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan.
Both Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan and Dry Roasted Almonds have similar amounts of Iron per 100 g.
Comparison of macro-nutrients per 100 grams:
Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan have 37.6 times more Omega 3 and 3.1 times more Carbohydrate than Dry Roasted Almonds.
While Dry Roasted Almonds contain 1.3 times more Energy, 3 times more Fat, 1.6 times more Saturated Fat, 4.3 times more Omega 6, 5.9 times more Sugars, 3.1 times more Fiber and 1.9 times more Protein than Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan.
Both Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan as well as Dry Roasted Almonds have insufficient amounts of Fructose, Glucose and Sucrose in 100 g.