Comparing Nutrients in 100 calories Boiled Pinto Beans with SaltVS Roasted Sunflower Seeds
Weight per 100 calories
Boiled Pinto Beans with Salt
70g
Roasted Sunflower Seeds
17g
Dry Roasted Sunflower Seed Kernels no Salt have 4.1 times more energy per unit of mass than Boiled Pinto Beans with Salt, which is very high in comparison to other foods. Boiled Pinto Beans with Salt having average energy density.
Discover which food has more nutrients per 100 calories - Boiled Pinto Beans with Salt or Roasted Sunflower Seeds?
Boiled Pinto Beans With Salt VS Roasted Sunflower Seeds Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled Pinto Beans with Salt or Roasted Sunflower Seeds?
Lets compare vitamin content per 100 calories of Boiled Pinto Beans with Salt vs Roasted Sunflower Seeds:
100 calories of Boiled Pinto Beans with Salt have 7.4 times more Vitamin B1, 3 times more Vitamin B9 and 5.3 times more Vitamin K than Roasted Sunflower Seeds.
While 100 kcal of Dry Roasted Sunflower Seed Kernels no Salt contain 5.4 times more Vitamin B3, 8.2 times more Vitamin B5 and 6.8 times more Vitamin E than Boiled Pinto Beans with Salt.
Both Boiled Pinto Beans with Salt and Roasted Sunflower Seeds provide similar amounts of Vitamin B2 and Vitamin B6 per 100 calories.
100 calories of Boiled Pinto Beans with Salt have insufficient amounts of Vitamin B3
100 calories of Roasted Sunflower Seeds have insufficient amounts of Vitamin B1 and Vitamin K
Both Boiled Pinto Beans with Salt as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled Pinto Beans with Salt vs Roasted Sunflower Seeds:
100 calories of Boiled Pinto Beans with Salt have 2.7 times more Calcium, 2.2 times more Iron, 1.6 times more Magnesium, 2.1 times more Potassium and 322.9 times more Sodium than Roasted Sunflower Seeds.
While 100 kcal of Dry Roasted Sunflower Seed Kernels no Salt contain 2.1 times more Copper, 1.9 times more Phosphorus, 3.1 times more Selenium and 1.3 times more Zinc than Boiled Pinto Beans with Salt.
Both Boiled Pinto Beans with Salt and Roasted Sunflower Seeds contain similar levels of Manganese per 100 calories.
100 calories of Roasted Sunflower Seeds lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled Pinto Beans with Salt have 6.4 times more Omega 3, 4.4 times more Carbohydrate, 3.3 times more Fiber and 1.9 times more Protein than Roasted Sunflower Seeds.
While 100 kcal of Dry Roasted Sunflower Seed Kernels no Salt contain 18.8 times more Fat, 11.8 times more Saturated Fat and 103.3 times more Omega 6 than Boiled Pinto Beans with Salt.
Both Boiled Pinto Beans with Salt and Roasted Sunflower Seeds offer comparable quantities of Energy per 100 calories.
100 calories of Boiled Pinto Beans with Salt provide inadequate amounts of Omega 6
100 calories of Roasted Sunflower Seeds provide inadequate amounts of Omega 3