Comparing Nutrients in 100 calories Cooked Regular Long-grain White Rice with SaltVS Spaghetti, protein-fortified, dry, enriched (n x 6.25)
Weight per 100 calories
Cooked Regular Long-grain White Rice with Salt
77g
Spaghetti, protein-fortified, dry, enriched (n x 6.25)
26.7g
Spaghetti, protein-fortified, dry, enriched (n x 6.25) has 2.9 times more energy per unit of mass than Cooked Regular Long-grain White Rice with Salt, which is high in comparison to other foods. Cooked Regular Long-grain White Rice with Salt having average energy density.
Discover which food has more nutrients per 100 calories - Cooked Regular Long-grain White Rice with Salt or Spaghetti, protein-fortified, dry, enriched (n x 6.25)?
Macros Ratio
ProteinFatCarbs
Cooked Regular Long-grain White Rice with Salt
9%
2%
89%
Spaghetti, protein-fortified, dry, enriched (n x 6.25)
Cooked Regular Long-grain White Rice With Salt VS Spaghetti, Protein-fortified, Dry, Enriched (n X 6.25) Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Regular Long-grain White Rice with Salt or Spaghetti, protein-fortified, dry, enriched (n x 6.25)?
Lets compare vitamin content per 100 calories of Cooked Regular Long-grain White Rice with Salt vs Spaghetti, protein-fortified, dry, enriched (n x 6.25):
100 calories of Cooked Regular Long-grain White Rice with Salt have 1.6 times more Vitamin B5 and 1.5 times more Vitamin B6 than Spaghetti, protein-fortified, dry, enriched (n x 6.25).
While 100 kcal of Spaghetti, protein-fortified, dry, enriched (n x 6.25) contain 20.6 times more Vitamin B1, 12.7 times more Vitamin B2, 6.7 times more Vitamin B3 and 32.2 times more Vitamin B9 than Cooked Regular Long-grain White Rice with Salt.
100 calories of Cooked Regular Long-grain White Rice with Salt have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin B9
Both Cooked Regular Long-grain White Rice with Salt as well as Spaghetti, protein-fortified, dry, enriched (n x 6.25) have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Regular Long-grain White Rice with Salt vs Spaghetti, protein-fortified, dry, enriched (n x 6.25):
100 calories of Cooked Regular Long-grain White Rice with Salt have 1.5 times more Manganese and 137.4 times more Sodium than Spaghetti, protein-fortified, dry, enriched (n x 6.25).
While 100 kcal of Spaghetti, protein-fortified, dry, enriched (n x 6.25) contain 1.4 times more Copper, 7.2 times more Iron, 1.9 times more Magnesium, 1.3 times more Phosphorus and 1.3 times more Zinc than Cooked Regular Long-grain White Rice with Salt.
100 calories of Cooked Regular Long-grain White Rice with Salt lack sufficient amounts of Iron
Both Cooked Regular Long-grain White Rice with Salt as well as Spaghetti, protein-fortified, dry, enriched (n x 6.25) lack sufficient amounts of Calcium and Potassium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Regular Long-grain White Rice with Salt have 1.2 times more Carbohydrate than Spaghetti, protein-fortified, dry, enriched (n x 6.25).
While 100 kcal of Spaghetti, protein-fortified, dry, enriched (n x 6.25) contain 2.8 times more Protein than Cooked Regular Long-grain White Rice with Salt.
Both Cooked Regular Long-grain White Rice with Salt and Spaghetti, protein-fortified, dry, enriched (n x 6.25) offer comparable quantities of Energy per 100 calories.
Both Cooked Regular Long-grain White Rice with Salt as well as Spaghetti, protein-fortified, dry, enriched (n x 6.25) provide inadequate amounts of Omega 3, Omega 6 and Fiber in 100 calories.