Lets compare vitamin content per 14 ounces of Wheat Bagels vs Potato Bread:
Wheat Bagels have 2.1 times more Vitamin B1, 2 times more Vitamin B2 and 2.7 times more Vitamin B3 than Potato Bread.
While Potato Bread contains more Vitamin A, 2.2 times more Vitamin B5, 1.6 times more Vitamin B6, 1.7 times more Vitamin B9, more Vitamin B12, 1.5 times more Vitamin E and 4.5 times more Vitamin K than Wheat Bagels.
Both Wheat Bagels as well as Potato Bread have insufficient amounts of Vitamin C and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Wheat Bagels vs Potato Bread:
Wheat Bagels have 1.9 times more Copper, 1.2 times more Iron, 1.8 times more Magnesium, 5.7 times more Manganese and 3 times more Selenium than Potato Bread.
While Potato Bread contains 9.4 times more Calcium, 2.6 times more Phosphorus, 4.4 times more Potassium and 1.3 times more Zinc than Wheat Bagels.
Both Wheat Bagels and Potato Bread have similar amounts of Sodium and Water per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Wheat Bagels have more Omega 3 and more Omega 6 than Potato Bread.
While Potato Bread contains 2 times more Fat, 1.5 times more Sugars and 1.5 times more Fiber than Wheat Bagels.
Both Wheat Bagels and Potato Bread have similar amounts of Energy, Carbohydrate and Protein per 14 oz.
Both Wheat Bagels as well as Potato Bread have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.