Comparing Nutrients in 14 ounces Rolls, dinner, wheat VS Carrots

Macros Ratio

	Protein	Fat	Carbs
Rolls, dinner, wheat	13%	21%	66%
Carrots	8%	5%	87%

Macro Nutrients

	Rolls, dinner, wheat	Carrots	Recommended Dietary Allowance
Energy	37.4% 1084kcal	5.6% 163kcal	2900kcal per day for Men 19-50 years
Fat	25.8% 25g	0.98% 0.95g	97g per day for Men 19-50 years
Saturated Fat	18.6% 5.94g	0.4% 0.13g	32g per day for Men 19-50 years
Omega 3	14.4% 0.23g	0.5% 0.008g	1.6g per day for Men 19-50 years
Omega 6	24.5% 4.16g	2.33% 0.4g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	140% 183g	29.2% 38g	130g per day for Men 19-50 years
Sugars	8.92% 6.47g	26% 19g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	3% 2.2g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 2.34g	g per day for Men 19-50 years
Sucrose	NA	% 14.2g	g per day for Men 19-50 years
Fiber	39.7% 15g	29.2% 11g	38g per day for Men 19-50 years
Protein	61% 34g	6.6% 3.7g	56g per day for Men 19-50 years

Vitamins

	Rolls, dinner, wheat	Carrots	Recommended Dietary Allowance
Vitamin A	0% 0μg	368% 3314μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	143% 1.7mg	22% 0.26mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	83.3% 1.1mg	17.7% 0.23mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	101% 16mg	24.4% 3.9mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	29% 1.44mg	21.7% 1.1mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	23.2% 0.3mg	42% 0.55mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	29.4% 8.8μg	30μg per day for Men 19-50 years	Biotin
Vitamin B9	59.5% 238μg	19% 75.4μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	26% 23.4mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	9.53% 1.43mg	17.5% 2.6mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	8.93% 10.7μg	43.7% 52.4μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Rolls, dinner, wheat	Carrots	Recommended Dietary Allowance
Calcium	70% 699mg	13% 131mg	1000mg per day for Men 19-50 years
Copper	66% 0.6mg	20% 0.18mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.32% 12.7μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	176% 14mg	15% 1.2mg	8mg per day for Men 19-50 years
Magnesium	34% 143mg	11.3% 47.6mg	420mg per day for Men 19-50 years
Manganese	177% 4.06mg	24.7% 0.57mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	59% 413mg	20% 139mg	700mg per day for Men 19-50 years
Potassium	13.4% 456mg	37.4% 1270mg	3400mg per day for Men 19-50 years
Selenium	238% 131μg	0.72% 0.4μg	55μg per day for Men 19-50 years
Sodium	139% 2080mg	18.3% 274mg	1500mg per day for Men 19-50 years
Zinc	32.5% 3.57mg	8.66% 0.95mg	11mg per day for Men 19-50 years
Water	3.97% 147g	9.47% 350g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Rolls, dinner, wheat vs Carrots:

• Rolls, dinner, wheat have 6.6 times more Vitamin B1, 4.7 times more Vitamin B2, 4.1 times more Vitamin B3, 1.3 times more Vitamin B5 and 3.2 times more Vitamin B9 than Raw Carrots.
• While Raw Carrots contain more Vitamin A, 1.8 times more Vitamin B6, more Vitamin C, 1.8 times more Vitamin E and 4.9 times more Vitamin K than Rolls, dinner, wheat.
• Both Rolls, dinner, wheat as well as Raw Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for Rolls, dinner, wheat vs Carrots:

• Rolls, dinner, wheat have 5.3 times more Calcium, 3.3 times more Copper, 11.8 times more Iron, 3 times more Magnesium, 7.2 times more Manganese, 3 times more Phosphorus, 330 times more Selenium, 7.6 times more Sodium and 3.8 times more Zinc than Raw Carrots.
• While Raw Carrots contain 2.8 times more Potassium and 2.4 times more Water than Rolls, dinner, wheat.

Comparison of macro-nutrients per 14 ounces:

• Rolls, dinner, wheat have 6.7 times more Energy, 26.3 times more Fat, 46.8 times more Saturated Fat, 29 times more Omega 3, 10.5 times more Omega 6, 4.8 times more Carbohydrate, 1.4 times more Fiber and 9.2 times more Protein than Raw Carrots.
• While Raw Carrots contain 2.9 times more Sugars than Rolls, dinner, wheat.
• Both Rolls, dinner, wheat as well as Raw Carrots have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.