Comparing Nutrients in 1 kilogram Dry Mix Cornbread Bread Stuffing VS Boiled Carrots

Macros Ratio

	Protein	Fat	Carbs
Dry Mix Cornbread Bread Stuffing	10%	10%	80%
Boiled Carrots	8%	4%	88%

Macro Nutrients

	Dry Mix Cornbread Bread Stuffing	Boiled Carrots	Recommended Dietary Allowance
Energy	134% 3890kcal	12% 350kcal	2900kcal per day for Men 19-50 years
Fat	43.3% 42g	1.86% 1.8g	97g per day for Men 19-50 years
Saturated Fat	29% 9.22g	0.94% 0.3g	32g per day for Men 19-50 years
Omega 3	29.4% 0.47g	0.63% 0.01g	1.6g per day for Men 19-50 years
Omega 6	60.3% 10.3g	5.1% 0.87g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	590% 767g	63.2% 82.2g	130g per day for Men 19-50 years
Sugars	182% 132g	47.6% 34.5g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	4.97% 3.6g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 4g	g per day for Men 19-50 years
Sucrose	NA	% 27g	g per day for Men 19-50 years
Fiber	376% 143g	79% 30g	38g per day for Men 19-50 years
Protein	179% 100g	13.6% 7.6g	56g per day for Men 19-50 years

Vitamins

	Dry Mix Cornbread Bread Stuffing	Boiled Carrots	Recommended Dietary Allowance
Vitamin A	8.9% 80μg	947% 8520μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	424% 5.1mg	55% 0.66mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	268% 3.48mg	34% 0.44mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	305% 48.7mg	40.3% 6.45mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	56.8% 2.84mg	46.4% 2.32mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	112% 1.46mg	118% 1.53mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	438% 1750μg	35% 140μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	4.17% 0.1μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	39% 35mg	40% 36mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	68.7% 10.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	114% 137μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Dry Mix Cornbread Bread Stuffing	Boiled Carrots	Recommended Dietary Allowance
Calcium	78% 780mg	30% 300mg	1000mg per day for Men 19-50 years
Copper	253% 2.28mg	19% 0.17mg	0.9mg per day for Men 19-50 years
Fluoride	NA	12% 475μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	406% 32.5mg	42.5% 3.4mg	8mg per day for Men 19-50 years
Magnesium	105% 440mg	24% 100mg	420mg per day for Men 19-50 years
Manganese	230% 5.3mg	67.4% 1.55mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	161% 1130mg	43% 300mg	700mg per day for Men 19-50 years
Potassium	60% 2040mg	69% 2350mg	3400mg per day for Men 19-50 years
Selenium	538% 296μg	12.7% 7μg	55μg per day for Men 19-50 years
Sodium	953% 14290mg	38.7% 580mg	1500mg per day for Men 19-50 years
Zinc	68% 7.5mg	18% 2mg	11mg per day for Men 19-50 years
Water	1.24% 46g	24.4% 902g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of Dry Mix Cornbread Bread Stuffing vs Boiled Carrots:

• Dry Mix Cornbread Bread Stuffing has 7.7 times more Vitamin B1, 7.9 times more Vitamin B2, 7.6 times more Vitamin B3, 1.2 times more Vitamin B5 and 12.5 times more Vitamin B9 than Boiled and Drained Carrots.
• While Boiled and Drained Carrots contain 106.5 times more Vitamin A than Dry Mix Cornbread Bread Stuffing .
• Both Dry Mix Cornbread Bread Stuffing and Boiled and Drained Carrots have similar amounts of Vitamin B6 and Vitamin C per 1 kg.
• Both Dry Mix Cornbread Bread Stuffing as well as Boiled and Drained Carrots have insufficient amounts of Vitamin B12 in 1 kg.

Comparing minerals per 1 kilogram for Dry Mix Cornbread Bread Stuffing vs Boiled Carrots:

• Dry Mix Cornbread Bread Stuffing has 2.6 times more Calcium, 13.4 times more Copper, 9.6 times more Iron, 4.4 times more Magnesium, 3.4 times more Manganese, 3.8 times more Phosphorus, 42.3 times more Selenium, 24.6 times more Sodium and 3.8 times more Zinc than Boiled and Drained Carrots.
• While Boiled and Drained Carrots contain 19.6 times more Water than Dry Mix Cornbread Bread Stuffing .
• Both Dry Mix Cornbread Bread Stuffing and Boiled and Drained Carrots have similar amounts of Potassium per 1 kg.

Comparison of macro-nutrients per 1 kilogram:

• Dry Mix Cornbread Bread Stuffing has 11.1 times more Energy, 23.3 times more Fat, 30.7 times more Saturated Fat, 47 times more Omega 3, 11.8 times more Omega 6, 9.3 times more Carbohydrate, 3.8 times more Sugars, 4.8 times more Fiber and 13.2 times more Protein than Boiled and Drained Carrots.
• Both Dry Mix Cornbread Bread Stuffing as well as Boiled and Drained Carrots have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.