Lets compare vitamin content per 1 kilogram of Sweeteners, sugar substitute, granulated, brown vs Broccoli:
Raw Broccoli contains 4.7 times more Vitamin B1, 7.8 times more Vitamin B2, 7.2 times more Vitamin B5 and 11.7 times more Vitamin B6 than Sweeteners, sugar substitute, granulated, brown.
Comparing minerals per 1 kilogram for Sweeteners, sugar substitute, granulated, brown vs Broccoli:
Sweeteners, sugar substitute, granulated, brown have 18.7 times more Calcium and 17.3 times more Sodium than Raw Broccoli.
While Raw Broccoli contains 7 times more Copper, 4.6 times more Iron, 3.5 times more Magnesium, 9.5 times more Manganese, 8.3 times more Phosphorus, 8.1 times more Potassium, 10.3 times more Zinc and 9.8 times more Water than Sweeteners, sugar substitute, granulated, brown.
Comparison of macro-nutrients per 1 kilogram:
Sweeteners, sugar substitute, granulated, brown have 10.2 times more Energy, 12.8 times more Carbohydrate and 2.4 times more Sugars than Raw Broccoli.
While Raw Broccoli contains 4.3 times more Fiber and 1.4 times more Protein than Sweeteners, sugar substitute, granulated, brown.
Both Sweeteners, sugar substitute, granulated, brown as well as Raw Broccoli have insufficient amounts of Fat, Fructose, Glucose and Sucrose in 1 kg.