Lets compare vitamin content per 1 pound of Sugar vs Sugars, maple:
Sugars, white granulated have 1.5 times more Vitamin B2 than Sugars, maple.
Both Sugars, white granulated as well as Sugars, maple have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Vitamin K in 1 lb.
Comparing minerals per 1 pound for Sugar vs Sugars, maple:
Sugars, maple contain 90 times more Calcium, 14.1 times more Copper, 32.2 times more Iron, more Magnesium, 1105.5 times more Manganese, 137 times more Potassium, 1.3 times more Selenium and 606 times more Zinc than Sugars, white granulated.
Both Sugars, white granulated as well as Sugars, maple have insufficient amounts of Phosphorus in 1 lb.
Comparison of macro-nutrients per 1 pound:
Both Sugars, white granulated and Sugars, maple have similar amounts of macro-nutrients per 1 lb
Both Sugars, white granulated and Sugars, maple have similar amounts of Energy, Carbohydrate and Sugars per 1 lb.
Both Sugars, white granulated as well as Sugars, maple have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose, Sucrose, Fiber and Protein in 1 lb.