Comparing Nutrients in 500 calories Pie fillings, apple, cannedVS Florida Oranges
Weight per 500 calories
Pie fillings, apple, canned
500g
Florida Oranges
1087g
Pie fillings, apple, canned have 2.2 times more energy per 100g than Florida Oranges. It has average energy density when compared to other foods. Raw Florida Oranges having low energy density.
Discover which food has more nutrients per 500 calories - Pie fillings, apple, canned or Florida Oranges?
Pie Fillings, Apple, Canned VS Florida Oranges Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Pie fillings, apple, canned or Florida Oranges?
Lets compare vitamin content per 500 calories of Pie fillings, apple, canned vs Florida Oranges:
500 kcal of Raw Florida Oranges contain 12 times more Vitamin A, 18.1 times more Vitamin B1, 7.9 times more Vitamin B2, 24.8 times more Vitamin B3, 12.9 times more Vitamin B5, 6.9 times more Vitamin B6, more Vitamin B9, 57.5 times more Vitamin C and 9.8 times more Vitamin E than Pie fillings, apple, canned.
500 calories of Pie fillings, apple, canned have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C and Vitamin E
Both Pie fillings, apple, canned as well as Raw Florida Oranges have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Pie fillings, apple, canned vs Florida Oranges:
500 calories of Pie fillings, apple, canned have 1.5 times more Iron and more Sodium than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 23.4 times more Calcium, 1.5 times more Copper, 10.9 times more Magnesium, 1.9 times more Manganese, 3.7 times more Phosphorus, 8.2 times more Potassium and 2.6 times more Water than Pie fillings, apple, canned.
500 calories of Pie fillings, apple, canned lack sufficient amounts of Calcium, Magnesium, Manganese, Phosphorus and Potassium
Both Pie fillings, apple, canned as well as Raw Florida Oranges lack sufficient amounts of Selenium and Zinc in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 kcal of Raw Florida Oranges contain 1.4 times more Sugars, 5.2 times more Fiber and 15.2 times more Protein than Pie fillings, apple, canned.
Both Pie fillings, apple, canned and Florida Oranges offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Pie fillings, apple, canned provide inadequate amounts of Protein
Both Pie fillings, apple, canned as well as Raw Florida Oranges provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.