Lets compare vitamin content per 5 ounces of Cracker, meal vs Oil Roasted Sunflower Seeds:
Cracker, meal has 2.2 times more Vitamin B1, 1.7 times more Vitamin B2 and 1.4 times more Vitamin B3 than Oil Roasted Sunflower Seed Kernels.
While Oil Roasted Sunflower Seed Kernels contain 14.9 times more Vitamin B5, 20.3 times more Vitamin B6, 1.7 times more Vitamin B9, more Vitamin C, 84.5 times more Vitamin E and 10.3 times more Vitamin K than Cracker, meal.
Both Cracker, meal as well as Oil Roasted Sunflower Seed Kernels have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Cracker, meal vs Oil Roasted Sunflower Seeds:
Cracker, meal has 5.3 times more Sodium than Oil Roasted Sunflower Seed Kernels.
While Oil Roasted Sunflower Seed Kernels contain 3.8 times more Calcium, 8 times more Copper, 5.3 times more Magnesium, 2.2 times more Manganese, 11 times more Phosphorus, 4.2 times more Potassium, 1.8 times more Selenium and 7.6 times more Zinc than Cracker, meal.
Both Cracker, meal and Oil Roasted Sunflower Seed Kernels have similar amounts of Iron per 5 oz.
Comparison of macro-nutrients per 5 ounces:
Cracker, meal has 3.5 times more Carbohydrate than Oil Roasted Sunflower Seed Kernels.
While Oil Roasted Sunflower Seed Kernels contain 1.5 times more Energy, 30.2 times more Fat, 26.1 times more Saturated Fat, 2.1 times more Omega 3, 50.1 times more Omega 6, 9.4 times more Sugars, 4.1 times more Fiber and 2.2 times more Protein than Cracker, meal.
Both Cracker, meal as well as Oil Roasted Sunflower Seed Kernels have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.