Lets compare vitamin content per 5 ounces of HEALTH VALLEY, FIBER 7 Flakes vs Frozen Carrots:
Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes have 12 times more Vitamin B1, 16.2 times more Vitamin B2, 15.2 times more Vitamin B3, 3.9 times more Vitamin B5, 7.4 times more Vitamin B6, 14.1 times more Vitamin B9, more Vitamin B12, 1.7 times more Vitamin C and 1.7 times more Vitamin E than Frozen Carrots, Unprepared.
While Frozen Carrots, Unprepared contain 6.7 times more Vitamin A and 8 times more Vitamin K than Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes.
Both Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin D in 5 oz.
Comparing minerals per 5 ounces for HEALTH VALLEY, FIBER 7 Flakes vs Frozen Carrots:
Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes have 2 times more Calcium, 6.5 times more Copper, 5.8 times more Iron, 12 times more Magnesium, 18.9 times more Manganese, 9.9 times more Phosphorus, 2 times more Potassium, 27.1 times more Selenium, 2.9 times more Sodium and 8.8 times more Zinc than Frozen Carrots, Unprepared.
While Frozen Carrots, Unprepared contain 30 times more Water than Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes.
Comparison of macro-nutrients per 5 ounces:
Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes have 9.8 times more Energy, 3.1 times more Fat, 2.1 times more Omega 3, 2.3 times more Omega 6, 9.9 times more Carbohydrate, 4.2 times more Sugars, 4.3 times more Fiber and 18.5 times more Protein than Frozen Carrots, Unprepared.
Both Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes as well as Frozen Carrots, Unprepared have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.