Comparing Nutrients in 5 ounces Pie Crust, Cookie-type, Graham Cracker, Ready Crust VS Roasted Almonds

Macros Ratio

	Protein	Fat	Carbs
Pie Crust, Cookie-type, Graham Cracker, Ready Crust	4%	45%	51%
Roasted Almonds	13%	74%	13%

Macro Nutrients

	Pie Crust, Cookie-type, Graham Cracker, Ready Crust	Roasted Almonds	Recommended Dietary Allowance
Energy	24.5% 710kcal	29.2% 848kcal	2900kcal per day for Men 19-50 years
Fat	36.3% 35g	76.8% 74.5g	97g per day for Men 19-50 years
Saturated Fat	22% 7.1g	18% 5.8g	32g per day for Men 19-50 years
Omega 3	5.3% 0.085g	0.89% 0.014g	1.6g per day for Men 19-50 years
Omega 6	13.4% 2.3g	108% 18.3g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	70% 91g	23% 29.8g	130g per day for Men 19-50 years
Sugars	35.4% 25.7g	9.5% 6.9g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0% 0g	0.02% 0.014g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0g	% 0.014g	g per day for Men 19-50 years
Sucrose	% 25.7g	% 6.73g	g per day for Men 19-50 years
Fiber	7.1% 2.7g	40.7% 15.5g	38g per day for Men 19-50 years
Protein	13% 7.23g	53% 29.7g	56g per day for Men 19-50 years

Vitamins

	Pie Crust, Cookie-type, Graham Cracker, Ready Crust	Roasted Almonds	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	21.7% 0.26mg	9.1% 0.11mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	23.2% 0.3mg	131% 1.7mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	28.5% 4.56mg	32.2% 5.16mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	5.05% 0.25mg	9.1% 0.46mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	8.3% 0.11mg	15% 0.19mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	23% 92μg	19.5% 78μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	17.5% 2.62mg	226% 34mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	25.8% 31μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Pie Crust, Cookie-type, Graham Cracker, Ready Crust	Roasted Almonds	Recommended Dietary Allowance
Calcium	4.1% 41mg	38% 380mg	1000mg per day for Men 19-50 years
Copper	35% 0.32mg	173% 1.56mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	46% 3.7mg	66% 5.3mg	8mg per day for Men 19-50 years
Magnesium	7.76% 32.6mg	94% 395mg	420mg per day for Men 19-50 years
Manganese	79.3% 1.82mg	138% 3.16mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	23.7% 166mg	95% 668mg	700mg per day for Men 19-50 years
Potassium	4.7% 160mg	29.7% 1011mg	3400mg per day for Men 19-50 years
Selenium	6.7% 3.7μg	5.15% 2.83μg	55μg per day for Men 19-50 years
Sodium	44.5% 668mg	0.28% 4.25mg	1500mg per day for Men 19-50 years
Zinc	16% 1.77mg	42.7% 4.7mg	11mg per day for Men 19-50 years
Water	0.17% 6.2g	0.092% 3.4g	3700g per day for Men 19-50 years

Lets compare vitamin content per 5 ounces of Pie Crust, Cookie-type, Graham Cracker, Ready Crust vs Roasted Almonds:

• Pie Crust, Cookie-type, Graham Cracker, Ready Crust has 2.4 times more Vitamin B1 and more Vitamin K than Dry Roasted Almonds.
• While Dry Roasted Almonds contain 5.6 times more Vitamin B2, 1.8 times more Vitamin B5, 1.8 times more Vitamin B6 and 12.9 times more Vitamin E than Pie Crust, Cookie-type, Graham Cracker, Ready Crust.
• Both Pie Crust, Cookie-type, Graham Cracker, Ready Crust and Dry Roasted Almonds have similar amounts of Vitamin B3 and Vitamin B9 per 5 oz.
• Both Pie Crust, Cookie-type, Graham Cracker, Ready Crust as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 5 oz.

Comparing minerals per 5 ounces for Pie Crust, Cookie-type, Graham Cracker, Ready Crust vs Roasted Almonds:

• Pie Crust, Cookie-type, Graham Cracker, Ready Crust has 1.3 times more Selenium and 157 times more Sodium than Dry Roasted Almonds.
• While Dry Roasted Almonds contain 9.2 times more Calcium, 4.9 times more Copper, 1.4 times more Iron, 12.1 times more Magnesium, 1.7 times more Manganese, 4 times more Phosphorus, 6.3 times more Potassium and 2.6 times more Zinc than Pie Crust, Cookie-type, Graham Cracker, Ready Crust.

Comparison of macro-nutrients per 5 ounces:

• Pie Crust, Cookie-type, Graham Cracker, Ready Crust has 1.2 times more Saturated Fat, 6 times more Omega 3, 3.1 times more Carbohydrate and 3.7 times more Sugars than Dry Roasted Almonds.
• While Dry Roasted Almonds contain 2.1 times more Fat, 8 times more Omega 6, 5.7 times more Fiber and 4.1 times more Protein than Pie Crust, Cookie-type, Graham Cracker, Ready Crust.
• Both Pie Crust, Cookie-type, Graham Cracker, Ready Crust and Dry Roasted Almonds have similar amounts of Energy per 5 oz.
• Both Pie Crust, Cookie-type, Graham Cracker, Ready Crust as well as Dry Roasted Almonds have insufficient amounts of Cholesterol, Fructose, Glucose and Sucrose in 5 oz.