Lets compare vitamin content per 7 ounces of Lemberger Red Table Wine vs Boiled California Red Kidney Beans:
Both Lemberger Red Table Wine and Boiled California Red Kidney Beans have similar amounts of vitamins per 7 oz
Comparing minerals per 7 ounces for Lemberger Red Table Wine vs Boiled California Red Kidney Beans:
Lemberger Red Table Wine has 1.3 times more Water than Boiled California Red Kidney Beans.
Comparison of macro-nutrients per 7 ounces:
Boiled California Red Kidney Beans contain 1.6 times more Energy, 9.1 times more Carbohydrate and 130.4 times more Protein than Lemberger Red Table Wine.
Both Lemberger Red Table Wine as well as Boiled California Red Kidney Beans have insufficient amounts of Fat, Glucose and Sucrose in 7 oz.