Lets compare vitamin content per 100 grams of Cake, snack cakes, creme-filled, chocolate with frosting vs Cooked Ripe Red Tomatoes:
Cake, snack cakes, creme-filled, chocolate with frosting have 3.4 times more Vitamin B2, 1.7 times more Vitamin B3, 1.8 times more Vitamin B6, 2 times more Vitamin B9, more Vitamin B12, 1.9 times more Vitamin E and 3.8 times more Vitamin K than Cooked Ripe Red Tomatoes.
While Cooked Ripe Red Tomatoes contain 24 times more Vitamin A, 1.6 times more Vitamin B5 and 12 times more Vitamin C than Cake, snack cakes, creme-filled, chocolate with frosting.
Both Cake, snack cakes, creme-filled, chocolate with frosting and Cooked Ripe Red Tomatoes have similar amounts of Vitamin B1 per 100 g.
Both Cake, snack cakes, creme-filled, chocolate with frosting as well as Cooked Ripe Red Tomatoes have insufficient amounts of Vitamin D in 100 g.
Comparing minerals per 100 grams for Cake, snack cakes, creme-filled, chocolate with frosting vs Cooked Ripe Red Tomatoes:
Cake, snack cakes, creme-filled, chocolate with frosting have 10.5 times more Calcium, 4.1 times more Copper, 5.3 times more Iron, 4 times more Magnesium, 4.6 times more Manganese, 3.1 times more Phosphorus, 6.8 times more Selenium, 30.2 times more Sodium and 7.4 times more Zinc than Cooked Ripe Red Tomatoes.
While Cooked Ripe Red Tomatoes contain 5.1 times more Water than Cake, snack cakes, creme-filled, chocolate with frosting.
Both Cake, snack cakes, creme-filled, chocolate with frosting and Cooked Ripe Red Tomatoes have similar amounts of Potassium per 100 g.
Comparison of macro-nutrients per 100 grams:
Cake, snack cakes, creme-filled, chocolate with frosting have 22.2 times more Energy, 144.8 times more Fat, 325.6 times more Saturated Fat, 86.5 times more Omega 3, 39.3 times more Omega 6, 15 times more Carbohydrate, 15.2 times more Sugars, 4.6 times more Fiber and 3.8 times more Protein than Cooked Ripe Red Tomatoes.
Both Cake, snack cakes, creme-filled, chocolate with frosting as well as Cooked Ripe Red Tomatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.