Lets compare vitamin content per 100 grams of Candies, sweet chocolate vs Florida Oranges:
Candies, sweet chocolate have 6 times more Vitamin B2, 1.7 times more Vitamin B3, 1.4 times more Vitamin E and more Vitamin K than Raw Florida Oranges.
While Raw Florida Oranges contain more Vitamin A, 5 times more Vitamin B1, 3.5 times more Vitamin B5, 5.7 times more Vitamin B9 and more Vitamin C than Candies, sweet chocolate.
Both Candies, sweet chocolate and Raw Florida Oranges have similar amounts of Vitamin B6 per 100 g.
Both Candies, sweet chocolate as well as Raw Florida Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Candies, sweet chocolate vs Florida Oranges:
Candies, sweet chocolate have 14.7 times more Copper, 30.7 times more Iron, 11.3 times more Magnesium, 20.6 times more Manganese, 12.3 times more Phosphorus, 1.7 times more Potassium, 5.6 times more Selenium, more Sodium and 18.8 times more Zinc than Raw Florida Oranges.
While Raw Florida Oranges contain 1.8 times more Calcium and 174.3 times more Water than Candies, sweet chocolate.
Comparison of macro-nutrients per 100 grams:
Candies, sweet chocolate have 11 times more Energy, 162.9 times more Fat, 803.2 times more Saturated Fat, 2.7 times more Omega 3, 31 times more Omega 6, 5.2 times more Carbohydrate, 5.6 times more Sugars, 2.3 times more Fiber and 5.6 times more Protein than Raw Florida Oranges.
Both Candies, sweet chocolate as well as Raw Florida Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.