Lets compare vitamin content per 100 grams of Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE vs Baked White Potatoes:
Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE have 28.5 times more Vitamin B1, 36 times more Vitamin B2, 11.9 times more Vitamin B3, 8.7 times more Vitamin B6, 34.7 times more Vitamin B9 and 13.8 times more Vitamin E than Baked Whole White Potatoes.
While Baked Whole White Potatoes contain 126 times more Vitamin C than Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE.
Both Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE as well as Baked Whole White Potatoes have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE vs Baked White Potatoes:
Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE have 38.7 times more Calcium, 36.3 times more Iron, 3.3 times more Magnesium, 5.2 times more Phosphorus, 66.1 times more Sodium and 39.4 times more Zinc than Baked Whole White Potatoes.
While Baked Whole White Potatoes contain 2.1 times more Potassium and 17.5 times more Water than Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE.
Comparison of macro-nutrients per 100 grams:
Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE have 4.1 times more Energy, 27.3 times more Fat, 19.3 times more Saturated Fat, 3.7 times more Carbohydrate, 16.5 times more Sugars, 3 times more Fiber and 4.4 times more Protein than Baked Whole White Potatoes.
Both Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE as well as Baked Whole White Potatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.