Nutrient Comparison: Crackers, standard snack-type, with whole wheat VS Rolls, hamburger or hot dog, wheat/cracked wheat per 100 g
Compare the macro and micronutrient content in 100 g of Crackers, standard snack-type, with whole wheat versus 100 g of Rolls, hamburger or hot dog, wheat/cracked wheat to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Crackers, standard snack-type, with whole wheat vs Rolls, hamburger or hot dog, wheat/cracked wheat:
- 100 grams of Crackers, standard snack-type, with whole wheat have 1.4 times more Vitamin B6, 7.3 times more Vitamin E and 2.1 times more Vitamin K than Rolls, hamburger or hot dog, wheat/cracked wheat.
- While 100 g of Rolls, hamburger or hot dog, wheat/cracked wheat contain more Vitamin A, 1.7 times more Vitamin B1, 1.4 times more Vitamin B5, 1.4 times more Vitamin B9 and more Vitamin B12 than Crackers, standard snack-type, with whole wheat.
- Both Crackers, standard snack-type, with whole wheat and Rolls, hamburger or hot dog, wheat/cracked wheat provide similar amounts of Vitamin B2 and Vitamin B3 per 100 grams.
- 100 grams of Crackers, standard snack-type, with whole wheat have insufficient amounts of Vitamin A and Vitamin B12
- Both Crackers, standard snack-type, with whole wheat as well as Rolls, hamburger or hot dog, wheat/cracked wheat have insufficient amounts of Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Crackers, standard snack-type, with whole wheat vs Rolls, hamburger or hot dog, wheat/cracked wheat:
- 100 grams of Crackers, standard snack-type, with whole wheat have 1.3 times more Iron, 2.3 times more Phosphorus and 1.6 times more Sodium than Rolls, hamburger or hot dog, wheat/cracked wheat.
- While 100 g of Rolls, hamburger or hot dog, wheat/cracked wheat contain 1.3 times more Manganese and 3.1 times more Selenium than Crackers, standard snack-type, with whole wheat.
- Both Crackers, standard snack-type, with whole wheat and Rolls, hamburger or hot dog, wheat/cracked wheat contain similar levels of Calcium, Copper, Magnesium, Potassium and Zinc per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Crackers, standard snack-type, with whole wheat have 1.7 times more Energy, 4.9 times more Fat, 5.8 times more Saturated Fat, 4.8 times more Omega 3, 4.4 times more Omega 6, 1.4 times more Carbohydrate and 1.5 times more Sugars than Rolls, hamburger or hot dog, wheat/cracked wheat.
- While 100 g of Rolls, hamburger or hot dog, wheat/cracked wheat contain 16.6 times more Fructose and 1.6 times more Protein than Crackers, standard snack-type, with whole wheat.
- Both Crackers, standard snack-type, with whole wheat and Rolls, hamburger or hot dog, wheat/cracked wheat offer comparable quantities of Fiber per 100 grams.