Nutrient Comparison: Sugar, turbinado VS Sweeteners, for baking, brown, contains sugar and sucralose per 100 g
Compare the macro and micronutrient content in 100 g of Sugar, turbinado versus 100 g of Sweeteners, for baking, brown, contains sugar and sucralose to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Sugar, turbinado vs Sweeteners, for baking, brown, contains sugar and sucralose:
- Both Sugar, turbinado and Sweeteners, for baking, brown, contains sugar and sucralose have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Sugar, turbinado vs Sweeteners, for baking, brown, contains sugar and sucralose:
- 100 g of Sweeteners, for baking, brown, contains sugar and sucralose contain 5.3 times more Calcium, 9.2 times more Copper, 4.4 times more Iron, 5 times more Magnesium, 1.4 times more Manganese and 4.5 times more Potassium than Sugar, turbinado.
- 100 grams of Sugar, turbinado lack sufficient amounts of Calcium, Copper, Magnesium and Potassium
- Both Sugar, turbinado as well as Sweeteners, for baking, brown, contains sugar and sucralose lack sufficient amounts of Phosphorus and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Sugar, turbinado have 2.2 times more Sugars than Sweeteners, for baking, brown, contains sugar and sucralose.
- Both Sugar, turbinado and Sweeteners, for baking, brown, contains sugar and sucralose offer comparable quantities of Energy and Carbohydrate per 100 grams.
- Both Sugar, turbinado as well as Sweeteners, for baking, brown, contains sugar and sucralose provide inadequate amounts of Protein in 100 grams.