Nutrient Comparison: BUDWEISER Light Beer VS Boiled Carrots per 14 oz
Compare the macro and micronutrient content in 14 oz of BUDWEISER Light Beer versus 14 oz of Boiled Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of BUDWEISER Light Beer vs Boiled Carrots:
- Both BUDWEISER SELECT Light Beer and Boiled and Drained Carrots have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for BUDWEISER Light Beer vs Boiled Carrots:
- 14 oz of Boiled and Drained Carrots contain 7.5 times more Calcium, more Iron, 1.7 times more Magnesium, 22.1 times more Manganese, 9 times more Potassium and 19.3 times more Sodium than BUDWEISER SELECT Light Beer.
- Both BUDWEISER Light Beer and Boiled Carrots contain similar levels of Water per 14 ounces.
- 14 ounces of BUDWEISER Light Beer lack sufficient amounts of Calcium, Iron, Magnesium, Manganese and Potassium
- Both BUDWEISER SELECT Light Beer as well as Boiled and Drained Carrots lack sufficient amounts of Copper and Zinc in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Boiled and Drained Carrots contain 9.4 times more Carbohydrate and more Fiber than BUDWEISER SELECT Light Beer.
- 14 ounces of BUDWEISER Light Beer provide inadequate amounts of Carbohydrate and Fiber
- Both BUDWEISER SELECT Light Beer as well as Boiled and Drained Carrots provide inadequate amounts of Energy and Protein in 14 ounces.