Comparing Nutrients in 14 ounces Boiled Pinto Beans VS Roasted Sunflower Seeds

Macros Ratio

	Protein	Fat	Carbs
Boiled Pinto Beans	25%	4%	71%
Roasted Sunflower Seeds	12%	72%	16%

Macro Nutrients

	Boiled Pinto Beans	Roasted Sunflower Seeds	Recommended Dietary Allowance
Energy	19.6% 568kcal	79.7% 2310kcal	2900kcal per day for Men 19-50 years
Fat	2.66% 2.58g	204% 198g	97g per day for Men 19-50 years
Saturated Fat	1.7% 0.54g	64.7% 20.7g	32g per day for Men 19-50 years
Omega 3	34% 0.54g	17% 0.27g	1.6g per day for Men 19-50 years
Omega 6	2.3% 0.39g	765% 130g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	80% 104g	73.5% 96g	130g per day for Men 19-50 years
Sugars	1.86% 1.35g	15% 11g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0% 0g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0g	NA	g per day for Men 19-50 years
Sucrose	% 1.35g	NA	g per day for Men 19-50 years
Fiber	94% 35.7g	116% 44g	38g per day for Men 19-50 years
Protein	64% 35.8g	137% 76.7g	56g per day for Men 19-50 years

Vitamins

	Boiled Pinto Beans	Roasted Sunflower Seeds	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	64% 0.77mg	35% 0.42mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	19% 0.25mg	75% 0.98mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	7.9% 1.26mg	175% 28mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	16.7% 0.83mg	559% 28mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	70% 0.91mg	245% 3.2mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	171% 683μg	235% 941μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	3.53% 3.18mg	6.17% 5.56mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	25% 3.73mg	691% 104mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	11.6% 14μg	8.93% 10.7μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Pinto Beans	Roasted Sunflower Seeds	Recommended Dietary Allowance
Calcium	18.3% 183mg	27.8% 278mg	1000mg per day for Men 19-50 years
Copper	97% 0.87mg	807% 7.26mg	0.9mg per day for Men 19-50 years
Fluoride	0.22% 8.73μg	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	104% 8.3mg	189% 15mg	8mg per day for Men 19-50 years
Magnesium	47.2% 198mg	122% 512mg	420mg per day for Men 19-50 years
Manganese	78% 1.8mg	364% 8.37mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	83.3% 583mg	655% 4584mg	700mg per day for Men 19-50 years
Potassium	51% 1730mg	99% 3374mg	3400mg per day for Men 19-50 years
Selenium	44.7% 24.6μg	572% 315μg	55μg per day for Men 19-50 years
Sodium	0.26% 3.97mg	0.79% 12mg	1500mg per day for Men 19-50 years
Zinc	35.4% 3.9mg	191% 21mg	11mg per day for Men 19-50 years
Water	6.75% 250g	0.13% 4.76g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Boiled Pinto Beans vs Roasted Sunflower Seeds:

• Boiled Pinto Beans have 1.8 times more Vitamin B1 and 1.3 times more Vitamin K than Dry Roasted Sunflower Seed Kernels no Salt.
• While Dry Roasted Sunflower Seed Kernels no Salt contain 4 times more Vitamin B2, 22.1 times more Vitamin B3, 33.5 times more Vitamin B5, 3.5 times more Vitamin B6, 1.4 times more Vitamin B9, 1.8 times more Vitamin C and 27.8 times more Vitamin E than Boiled Pinto Beans.
• Both Boiled Pinto Beans as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for Boiled Pinto Beans vs Roasted Sunflower Seeds:

• Boiled Pinto Beans have 52.5 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
• While Dry Roasted Sunflower Seed Kernels no Salt contain 1.5 times more Calcium, 8.4 times more Copper, 1.8 times more Iron, 2.6 times more Magnesium, 4.7 times more Manganese, 7.9 times more Phosphorus, 1.9 times more Potassium, 12.8 times more Selenium and 5.4 times more Zinc than Boiled Pinto Beans.

Comparison of macro-nutrients per 14 ounces:

• Boiled Pinto Beans have 2 times more Omega 3 than Dry Roasted Sunflower Seed Kernels no Salt.
• While Dry Roasted Sunflower Seed Kernels no Salt contain 4.1 times more Energy, 76.6 times more Fat, 38.4 times more Saturated Fat, 334.5 times more Omega 6, 8 times more Sugars and 2.1 times more Protein than Boiled Pinto Beans.
• Both Boiled Pinto Beans and Dry Roasted Sunflower Seed Kernels no Salt have similar amounts of Carbohydrate and Fiber per 14 oz.
• Both Boiled Pinto Beans as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.