Comparing Nutrients in 14 ounces Mungo Beans VS Tomatoes in Juice with Salt

Macros Ratio

	Protein	Fat	Carbs
Mungo Beans	29%	4%	67%
Tomatoes in Juice with Salt	16%	12%	72%

Macro Nutrients

	Mungo Beans	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Energy	46.7% 1353kcal	2.2% 63.5kcal	2900kcal per day for Men 19-50 years
Fat	6.7% 6.5g	1.02% 0.99g	97g per day for Men 19-50 years
Saturated Fat	1.4% 0.45g	0.42% 0.13g	32g per day for Men 19-50 years
Omega 3	248% 3.96g	0.99% 0.016g	1.6g per day for Men 19-50 years
Omega 6	1.7% 0.29g	2.26% 0.38g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	180% 234g	10.6% 13.8g	130g per day for Men 19-50 years
Sugars	NA	14% 10g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	7.17% 5.2g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 4.92g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	191% 72.6g	20% 7.54g	38g per day for Men 19-50 years
Protein	179% 100g	5.6% 3.14g	56g per day for Men 19-50 years

Vitamins

	Mungo Beans	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Vitamin A	0.44% 3.97μg	8.8% 79.4μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	90% 1.1mg	190% 2.3mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	77.5% 1mg	16.8% 0.22mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	36% 5.74mg	17.7% 2.83mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	72% 3.6mg	9.3% 0.46mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	85.8% 1.1mg	34% 0.44mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	214% 857μg	7.94% 31.8μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	55.6% 50mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	15.6% 2.34mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	8.6% 10.3μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Mungo Beans	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Calcium	54.8% 548mg	13% 131mg	1000mg per day for Men 19-50 years
Copper	433% 3.9mg	23% 0.21mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.51% 20.2μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	376% 30mg	28.3% 2.26mg	8mg per day for Men 19-50 years
Magnesium	252% 1060mg	9.45% 39.7mg	420mg per day for Men 19-50 years
Manganese	264% 6.06mg	11.7% 0.27mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	215% 1504mg	9.64% 67.5mg	700mg per day for Men 19-50 years
Potassium	115% 3901mg	22.3% 758mg	3400mg per day for Men 19-50 years
Selenium	59% 32.5μg	5.05% 2.78μg	55μg per day for Men 19-50 years
Sodium	10% 151mg	30.4% 456mg	1500mg per day for Men 19-50 years
Zinc	121% 13.3mg	4.33% 0.48mg	11mg per day for Men 19-50 years
Water	1.16% 43g	10% 376g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Mungo Beans vs Tomatoes in Juice with Salt:

• Raw Mungo Beans have 4.6 times more Vitamin B2, 2 times more Vitamin B3, 7.7 times more Vitamin B5, 2.5 times more Vitamin B6 and 27 times more Vitamin B9 than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
• While Canned Red Ripe Tomatoes in Tomato Juice with Salt contain 20 times more Vitamin A, 2.1 times more Vitamin B1 and more Vitamin C than Raw Mungo Beans.
• Both Raw Mungo Beans as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for Mungo Beans vs Tomatoes in Juice with Salt:

• Raw Mungo Beans have 4.2 times more Calcium, 18.9 times more Copper, 13.3 times more Iron, 26.7 times more Magnesium, 22.5 times more Manganese, 22.3 times more Phosphorus, 5.1 times more Potassium, 11.7 times more Selenium and 27.9 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
• While Canned Red Ripe Tomatoes in Tomato Juice with Salt contain 3 times more Sodium and 8.8 times more Water than Raw Mungo Beans.

Comparison of macro-nutrients per 14 ounces:

• Raw Mungo Beans have 21.3 times more Energy, 6.6 times more Fat, 249.8 times more Omega 3, 17 times more Carbohydrate, 9.6 times more Fiber and 31.9 times more Protein than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
• Both Raw Mungo Beans as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.