Comparing Nutrients in 1 kilogram Sunflower Seeds VS Cooked Pasta with Salt

Macros Ratio

	Protein	Fat	Carbs
Sunflower Seeds	13%	74%	13%
Cooked Pasta with Salt	15%	5%	80%

Macro Nutrients

	Sunflower Seeds	Cooked Pasta with Salt	Recommended Dietary Allowance
Energy	201% 5840kcal	54% 1570kcal	2900kcal per day for Men 19-50 years
Fat	531% 515g	9.6% 9.3g	97g per day for Men 19-50 years
Saturated Fat	139% 44.6g	5.5% 1.76g	32g per day for Men 19-50 years
Omega 3	37.5% 0.6g	15% 0.24g	1.6g per day for Men 19-50 years
Omega 6	1356% 231g	17.4% 2.95g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	154% 200g	235% 306g	130g per day for Men 19-50 years
Sugars	36% 26g	7.72% 5.6g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0.41% 0.3g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.4g	g per day for Men 19-50 years
Sucrose	% 25g	% 0.9g	g per day for Men 19-50 years
Fiber	226% 86g	47.4% 18g	38g per day for Men 19-50 years
Protein	371% 208g	104% 58g	56g per day for Men 19-50 years

Vitamins

	Sunflower Seeds	Cooked Pasta with Salt	Recommended Dietary Allowance
Vitamin A	3.33% 30μg	NA	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	1233% 15mg	16.7% 0.2mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	273% 3.55mg	15.4% 0.2mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	521% 83.4mg	25% 4mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	226% 11.3mg	22.4% 1.12mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	1035% 13.5mg	37.7% 0.49mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	568% 2270μg	17.5% 70μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	15.6% 14mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	2345% 352mg	4% 0.6mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0% 0μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Sunflower Seeds	Cooked Pasta with Salt	Recommended Dietary Allowance
Calcium	78% 780mg	7% 70mg	1000mg per day for Men 19-50 years
Copper	2000% 18mg	111% 1mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	656% 52.5mg	62.5% 5mg	8mg per day for Men 19-50 years
Magnesium	774% 3250mg	43% 180mg	420mg per day for Men 19-50 years
Manganese	848% 19.5mg	140% 3.22mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	943% 6600mg	83% 580mg	700mg per day for Men 19-50 years
Potassium	190% 6450mg	13% 440mg	3400mg per day for Men 19-50 years
Selenium	964% 530μg	480% 264μg	55μg per day for Men 19-50 years
Sodium	6% 90mg	87.3% 1310mg	1500mg per day for Men 19-50 years
Zinc	455% 50mg	46.4% 5.1mg	11mg per day for Men 19-50 years
Water	1.28% 47.3g	16.8% 621g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of Sunflower Seeds vs Cooked Pasta with Salt:

• Dried Sunflower Seed Kernels have 74 times more Vitamin B1, 17.8 times more Vitamin B2, 20.8 times more Vitamin B3, 10.1 times more Vitamin B5, 27.4 times more Vitamin B6, 32.4 times more Vitamin B9, more Vitamin C and 586.2 times more Vitamin E than Cooked Pasta with Salt.
• Both Dried Sunflower Seed Kernels as well as Cooked Pasta with Salt have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 1 kg.

Comparing minerals per 1 kilogram for Sunflower Seeds vs Cooked Pasta with Salt:

• Dried Sunflower Seed Kernels have 11.1 times more Calcium, 18 times more Copper, 10.5 times more Iron, 18.1 times more Magnesium, 6.1 times more Manganese, 11.4 times more Phosphorus, 14.7 times more Potassium, 2 times more Selenium and 9.8 times more Zinc than Cooked Pasta with Salt.
• While Cooked Pasta with Salt contains 14.6 times more Sodium and 13.1 times more Water than Dried Sunflower Seed Kernels.

Comparison of macro-nutrients per 1 kilogram:

• Dried Sunflower Seed Kernels have 3.7 times more Energy, 55.3 times more Fat, 25.3 times more Saturated Fat, 2.5 times more Omega 3, 78.1 times more Omega 6, 4.7 times more Sugars, 4.8 times more Fiber and 3.6 times more Protein than Cooked Pasta with Salt.
• While Cooked Pasta with Salt contains 1.5 times more Carbohydrate than Dried Sunflower Seed Kernels.
• Both Dried Sunflower Seed Kernels as well as Cooked Pasta with Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.